Delicious 99
99-04a 41st Ave, Queens, NY 11368
Juice, Smoothies, Fruit Salads North Corona (347) 481-0517
Grade A · as of Sep 11, 2026
Delicious 99 was last inspected on September 11, 2026 and scored 11 points (A range). Inspectors found 3 violations, 1 of them critical, including signs of pests.
Latest inspection
September 11, 2026 · Pre-permit (Operational) · Re-inspection
Score: 11 points (A range)
1 critical2 general-
CriticalPests
Live roaches were found.
Official wording (code 04M)
Live roaches in facility's food or non-food area.
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GeneralFacility upkeep
Plumbing was missing protection against backflow, or floors didn’t drain properly.
Official wording (code 10B)
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
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GeneralPests
The building wasn’t pest-proofed: gaps, holes, or clutter that let rodents or insects in or give them shelter.
Official wording (code 08A)
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Inspection history
2 inspections on record
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36 36 points (C range)
Pre-permit (Operational) · Initial Inspection
Scored in the C range on an initial inspection, so no grade is given yet. A re-inspection follows.
5 critical3 general Show violations
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CriticalHygiene & sanitation
Food or supplies weren’t protected from contamination during storage, prep, or service.
Official wording (code 06C)
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
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CriticalFood handling
Food was contaminated or cross-contaminated, or wasn’t thrown out when it should have been.
Official wording (code 04H)
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
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CriticalHygiene & sanitation
Surfaces that touch food weren’t properly washed and sanitized.
Official wording (code 06D)
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
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CriticalPests
Flies or other nuisance pests were found.
Official wording (code 04N)
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
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CriticalFood handling
Toxic chemicals or pesticides were stored where they could contaminate food.
Official wording (code 04E)
Toxic chemical or pesticide improperly stored or used such that food contamination may occur.
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GeneralFacility upkeep
Plumbing was missing protection against backflow, or floors didn’t drain properly.
Official wording (code 10B)
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
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GeneralPests
The building wasn’t pest-proofed: gaps, holes, or clutter that let rodents or insects in or give them shelter.
Official wording (code 08A)
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
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GeneralOther
No contract with a licensed exterminator, or pest-control records missing.
Official wording (code 28-06)
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
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More in North Corona
Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 8 weeks ago. Always confirm with the official record.