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Lazy Bulldog

Name: Lazy Bulldog
Address: 206 East 6 Street, NYC, NY, 10003, US
Telephone: (646) 238-6628

206 East 6 Street, Manhattan, NY 10003

Not yet graded

Lazy Bulldog was last inspected on October 14, 2026 and scored 51 points (C range). Inspectors found 6 violations, 4 of them critical, including signs of pests.

Latest inspection

October 14, 2026 · Pre-permit (Operational) · Initial Inspection

Score: 51 points (C range)

4 critical2 general

CriticalPests

Live animals (other than service animals or fish in tanks) were inside.

Official wording (code 04O)
Live animal other than fish in tank or service animal present in facility’s food or non-food area.
CriticalHygiene & sanitation

Food or supplies weren’t protected from contamination during storage, prep, or service.

Official wording (code 06C)
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
CriticalHygiene & sanitation

Surfaces that touch food weren’t properly washed and sanitized.

Official wording (code 06D)
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
CriticalFacility

No approved procedure for refilling reusable containers.

Official wording (code 05H)
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
GeneralFacility upkeep

Ventilation was missing or broken, letting grease, heat, or fumes build up.

Official wording (code 10D)
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
GeneralFacility upkeep

Plumbing was missing protection against backflow, or floors didn’t drain properly.

Official wording (code 10B)
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

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How NYC grades restaurants

Inspectors add points for each violation. Lower is better.
0–13 points earns an A. 14–27 is a B. 28 or more is a C.
A restaurant that scores 14 or more on its first inspection gets no grade yet. It is re-inspected about a month later and can display “Grade Pending” in the meantime.

Severity levels

Critical Can directly make someone sick: food temperatures, contamination, pests, hand-washing.
General Cleanliness, maintenance and facility problems.
Paperwork Missing signs, permits or paperwork.

More in East Village

Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 3 weeks ago. Always confirm with the official record.