Mariscos El Submarino
226 7 Avenue, Brooklyn, NY 11215
Seafood Park Slope-Gowanus (347) 384-2524
Grade A · as of May 14, 2026
Mariscos El Submarino was last inspected on May 14, 2026 and scored 12 points (A range). Inspectors found 3 violations, 1 of them critical.
Latest inspection
May 14, 2026 · Pre-permit (Operational) · Initial Inspection
Score: 12 points (A range)
1 critical1 general1 paperwork-
CriticalFood temperature
Cooked food wasn’t cooled down quickly enough.
Official wording (code 02H)
After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.
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GeneralFacility upkeep
Plumbing was missing protection against backflow, or floors didn’t drain properly.
Official wording (code 10B)
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
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PaperworkFood handling
No “wash hands” sign at the hand sink.
Official wording (code 09E)
Wash hands sign not posted near or above hand washing sink.
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Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 6 months ago. Always confirm with the official record.