Cold Stone Creamery/Wetzel's Pretzels

Name: Cold Stone Creamery/Wetzel's Pretzels
Address: 2069 Bartow Avenue, NYC, NY, 10475, US
Telephone: (571) 525-8844

2069 Bartow Avenue, Bronx, NY 10475

Frozen Desserts Co-Op City (571) 525-8844

Grade A · as of Aug 6, 2026

Cold Stone Creamery/Wetzel's Pretzels was last inspected on August 6, 2026 and scored 13 points (A range). Inspectors found 3 violations, 1 of them critical.

Latest inspection

August 6, 2026 · Pre-permit (Operational) · Initial Inspection

Score: 13 points (A range)

1 critical2 general

CriticalHygiene & sanitation

Food or supplies weren’t protected from contamination during storage, prep, or service.

Official wording (code 06C)
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
GeneralFacility upkeep

Non-food surfaces or equipment were dirty, damaged, or made of unsuitable material.

Official wording (code 10F)
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
GeneralFacility upkeep

Plumbing was missing protection against backflow, or floors didn’t drain properly.

Official wording (code 10B)
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

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How NYC grades restaurants

Inspectors add points for each violation. Lower is better.
0–13 points earns an A. 14–27 is a B. 28 or more is a C.
A restaurant that scores 14 or more on its first inspection gets no grade yet. It is re-inspected about a month later and can display “Grade Pending” in the meantime.

Severity levels

Critical Can directly make someone sick: food temperatures, contamination, pests, hand-washing.
General Cleanliness, maintenance and facility problems.
Paperwork Missing signs, permits or paperwork.

More in Co-Op City

Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 3 months ago. Always confirm with the official record.