No.1 Chinese Kitchen
1250 Hylan Boulevard, Staten Island, NY 10305
Other Grasmere-Arrochar-Ft. Wadsworth (929) 513-8119
Not yet graded
No.1 Chinese Kitchen was last inspected on October 15, 2026 and scored 39 points (C range). Inspectors found 4 violations, 2 of them critical.
Latest inspection
October 15, 2026 · Pre-permit (Operational) · Initial Inspection
Score: 39 points (C range)
2 critical2 general-
CriticalFacility
No approved procedure for refilling reusable containers.
Official wording (code 05H)
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
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CriticalHygiene & sanitation
Surfaces that touch food weren’t properly washed and sanitized.
Official wording (code 06D)
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
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GeneralFacility upkeep
Non-food surfaces or equipment were dirty, damaged, or made of unsuitable material.
Official wording (code 10F)
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
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GeneralFacility upkeep
Plumbing was missing protection against backflow, or floors didn’t drain properly.
Official wording (code 10B)
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
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Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 3 weeks ago. Always confirm with the official record.