A

Unchin Chin

2276 Arthur Avenue, Bronx, NY 10457

Latin American Belmont (646) 210-6569

Grade A · as of Jun 11, 2026

Unchin Chin was last inspected on June 11, 2026 and scored 10 points (A range). Inspectors found 2 violations, 2 of them critical.

Latest inspection

June 11, 2026 · Cycle Inspection · Initial Inspection

A

Score: 10 points (A range)

2 critical
  • CriticalHygiene & sanitation

    Food or supplies weren’t protected from contamination during storage, prep, or service.

    Official wording (code 06C)

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

  • CriticalHygiene & sanitation

    Workers’ personal hygiene was inadequate (dirty clothing, no hair restraint, jewelry).

    Official wording (code 06A)

    Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.

ABMar 4, 2026: 636326/03Mar 10, 2026: 0026/03Jun 11, 2026: 101026/06
Inspection scores over time. Lower is better: 0–13 is an A, 14–27 a B, 28 or more a C.

Inspection history

3 inspections on record

  1. GP 0 points (A range)

    Pre-permit (Operational) · Reopening Inspection

    The Health Department allowed this restaurant to re-open.

    No violations

  2. Closed 63 points (C range)

    Pre-permit (Operational) · Initial Inspection

    The Health Department closed this restaurant at this inspection.

    3 critical Show violations
    • CriticalFood temperature

      Hot food was being held below 140°F, where bacteria can grow.

      Official wording (code 02B)

      Hot TCS food item not held at or above 140 °F.

    • CriticalFacility

      A hand-washing sink was missing, blocked, or not stocked with soap and towels.

      Official wording (code 05D)

      No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.

    • CriticalFacility

      Required toilets for staff or customers were missing.

      Official wording (code 05E)

      Toilet facility not provided for employees or for patrons when required. Shared patron-employee toilet accessed through kitchen, food prep or storage area or utensil washing area.

More in Belmont

Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 5 months ago. Always confirm with the official record.