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Hamza & Madina Halal Food

214 Parkside Avenue, Brooklyn, NY 11226

Middle Eastern Flatbush (914) 258-3227

Not yet graded

Hamza & Madina Halal Food was last inspected on May 8, 2025 and scored 27 points (B range). Inspectors found 5 violations, 3 of them critical.

Latest inspection

May 8, 2025 · Pre-permit (Operational) · Initial Inspection

27

Score: 27 points (B range)

3 critical2 general
  • CriticalHygiene & sanitation

    Workers’ personal hygiene was inadequate (dirty clothing, no hair restraint, jewelry).

    Official wording (code 06A)

    Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.

  • CriticalFood handling

    No one supervising the kitchen held a Food Protection Certificate.

    Official wording (code 04A)

    Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

  • CriticalHygiene & sanitation

    Clean utensils or equipment were stored or handled in a way that could contaminate them.

    Official wording (code 06E)

    Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

  • GeneralFacility upkeep

    Non-food surfaces or equipment were dirty, damaged, or made of unsuitable material.

    Official wording (code 10F)

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

  • GeneralFacility upkeep

    Non-food surfaces or equipment were poorly built or maintained.

    Official wording (code 10G)

    Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

More in Flatbush

Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 18 months ago. Always confirm with the official record.