Taqueria Munoz
155 East 170 Street, Bronx, NY 10452
Mexican West Concourse (646) 806-5755
Grade A · as of Apr 6, 2026
Taqueria Munoz was last inspected on April 6, 2026 and scored 12 points (A range). Inspectors found 2 violations, 2 of them critical.
Latest inspection
April 6, 2026 · Cycle Inspection · Initial Inspection
Score: 12 points (A range)
2 critical-
CriticalFood temperature
Cold food was kept warmer than 41°F, where bacteria can grow.
Official wording (code 02G)
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
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CriticalHygiene & sanitation
Surfaces that touch food weren’t properly washed and sanitized.
Official wording (code 06D)
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Inspection history
2 inspections on record
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8 8 points (A range)
Pre-permit (Non-operational) · Initial Inspection
2 general Show violations
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GeneralFacility upkeep
Non-food surfaces or equipment were dirty, damaged, or made of unsuitable material.
Official wording (code 10F)
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
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GeneralFacility upkeep
Non-food surfaces or equipment were poorly built or maintained.
Official wording (code 10G)
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
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More in West Concourse
Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 7 months ago. Always confirm with the official record.