–

Gyro Hub and Fried Chicken

Name: Gyro Hub and Fried Chicken
Address: 4106 Farragut Road, NYC, NY, 11210, US
Telephone: (718) 483-8014

4106 Farragut Road, Brooklyn, NY 11210

Chicken East Flatbush-Farragut (718) 483-8014

Not yet graded

Gyro Hub and Fried Chicken was last inspected on October 2, 2025 and scored 21 points (B range). Inspectors found 5 violations, 3 of them critical, including signs of pests.

Latest inspection

October 2, 2025 · Pre-permit (Operational) · Initial Inspection

Score: 21 points (B range)

3 critical2 general

CriticalFood temperature

Hot food was being held below 140°F, where bacteria can grow.

Official wording (code 02B)
Hot TCS food item not held at or above 140 °F.
CriticalPests

Live roaches were found.

Official wording (code 04M)
Live roaches in facility's food or non-food area.
CriticalPests

Mice, or signs of mice, were found.

Official wording (code 04L)
Evidence of mice or live mice in establishment's food or non-food areas.
GeneralFacility upkeep

Plumbing was missing protection against backflow, or floors didn’t drain properly.

Official wording (code 10B)
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
GeneralPests

The building wasn’t pest-proofed: gaps, holes, or clutter that let rodents or insects in or give them shelter.

Official wording (code 08A)
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Inspection history

2 inspections on record

Oct 2, 2025 –

Administrative Miscellaneous · Initial Inspection · Violations were cited in the following area(s)
1 paperwork Show violations
- PaperworkSigns & paperwork
  
  Required healthy-eating information wasn’t posted.
  
  Official wording (code 20-08)
  Failure to post or conspicuously post healthy eating information

Own Gyro Hub and Fried Chicken?

Get an alert the day a new inspection is posted, with every violation explained and a checklist for your re-inspection.

Monitor this restaurant Talk to a food-safety consultant

How NYC grades restaurants

Inspectors add points for each violation. Lower is better.
0–13 points earns an A. 14–27 is a B. 28 or more is a C.
A restaurant that scores 14 or more on its first inspection gets no grade yet. It is re-inspected about a month later and can display “Grade Pending” in the meantime.

Severity levels

Critical Can directly make someone sick: food temperatures, contamination, pests, hand-washing.
General Cleanliness, maintenance and facility problems.
Paperwork Missing signs, permits or paperwork.

More in East Flatbush-Farragut

Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 13 months ago. Always confirm with the official record.