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Halal Fresh Food & Coffee

225 McClellan Street, Bronx, NY 10456

African East Concourse-Concourse Village (332) 733-4337

Not yet graded

Halal Fresh Food & Coffee was last inspected on February 24, 2025 and scored 22 points (B range). Inspectors found 5 violations, 2 of them critical.

Latest inspection

February 24, 2025 · Pre-permit (Operational) · Initial Inspection

22

Score: 22 points (B range)

2 critical2 general1 paperwork

CriticalHygiene & sanitation

Food or supplies weren’t protected from contamination during storage, prep, or service.

Official wording (code 06C)
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
CriticalFood temperature

Hot food was being held below 140°F, where bacteria can grow.

Official wording (code 02B)
Hot TCS food item not held at or above 140 °F.
GeneralFacility upkeep

Non-food surfaces or equipment were dirty, damaged, or made of unsuitable material.

Official wording (code 10F)
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
GeneralFacility upkeep

Single-use items (cups, utensils, containers) were missing, reused, or left unprotected.

Official wording (code 10H)
Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
PaperworkFood handling

No “wash hands” sign at the hand sink.

Official wording (code 09E)
Wash hands sign not posted near or above hand washing sink.

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How NYC grades restaurants

Inspectors add points for each violation. Lower is better.
0–13 points earns an A. 14–27 is a B. 28 or more is a C.
A restaurant that scores 14 or more on its first inspection gets no grade yet. It is re-inspected about a month later and can display “Grade Pending” in the meantime.

More on reading these results

Severity levels

Critical Can directly make someone sick: food temperatures, contamination, pests, hand-washing.
General Cleanliness, maintenance and facility problems.
Paperwork Missing signs, permits or paperwork.

More in East Concourse-Concourse Village

Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 20 months ago. Always confirm with the official record.