Toyama Cuisine
1190a Forest Avenue, Staten Island, NY 10310
Japanese Westerleigh (718) 682-1832
Grade A · as of Mar 26, 2026
Toyama Cuisine was last inspected on March 26, 2026 and scored 12 points (A range). Inspectors found 2 violations, 1 of them critical.
Latest inspection
March 26, 2026 · Cycle Inspection · Initial Inspection
Score: 12 points (A range)
1 critical1 general-
CriticalFood temperature
Hot food was being held below 140°F, where bacteria can grow.
Official wording (code 02B)
Hot TCS food item not held at or above 140 °F.
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GeneralFacility upkeep
Non-food surfaces or equipment were poorly built or maintained.
Official wording (code 10G)
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Inspection history
2 inspections on record
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A 10 points (A range)
Pre-permit (Operational) · Initial Inspection
2 critical Show violations
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CriticalHygiene & sanitation
Wiping cloths were dirty or not kept in sanitizing solution.
Official wording (code 06F)
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
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CriticalHygiene & sanitation
Workers’ personal hygiene was inadequate (dirty clothing, no hair restraint, jewelry).
Official wording (code 06A)
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
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More in Westerleigh
Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 7 months ago. Always confirm with the official record.