A

Starbucks Coffee

1520 Avenue J, Brooklyn, NY 11230

Coffee/Tea Midwood (718) 770-7962

Grade A · as of Apr 30, 2026

Starbucks Coffee was last inspected on April 30, 2026 and scored 2 points (A range). Inspectors found 1 violation.

Latest inspection

April 30, 2026 · Cycle Inspection · Initial Inspection

A

Score: 2 points (A range)

1 general
  • GeneralFacility upkeep

    Non-food surfaces or equipment were dirty, damaged, or made of unsuitable material.

    Official wording (code 10F)

    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

ABFeb 14, 2024: 6624/02May 6, 2025: 0025/05Apr 30, 2026: 2226/04
Inspection scores over time. Lower is better: 0–13 is an A, 14–27 a B, 28 or more a C.

Inspection history

4 inspections on record

  1. A 0 points (A range)

    Cycle Inspection · Initial Inspection

    No violations

  2. –

    Administrative Miscellaneous · Initial Inspection · Violations were cited in the following area(s)

    1 paperwork Show violations
    • PaperworkSigns & paperwork

      Failure to maintain a sufficient supply of single-use, non-compostable plastic straws.

  3. A 6 points (A range)

    Pre-permit (Operational) · Initial Inspection

    3 general Show violations
    • GeneralPests

      Garbage bins were not pest-proof or not kept covered and clean.

      Official wording (code 08B)

      Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.

    • GeneralFacility upkeep

      Non-food surfaces or equipment were dirty, damaged, or made of unsuitable material.

      Official wording (code 10F)

      Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

    • GeneralFacility upkeep

      Fridges or hot-holding units lacked an accurate thermometer.

      Official wording (code 10E)

      Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

More in Midwood

Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 6 months ago. Always confirm with the official record.