Dallas BBQ
911 Erskine Street, Brooklyn, NY 11239
Chicken East New York (718) 765-3000
Grade A · as of Oct 23, 2025
Dallas BBQ was last inspected on October 23, 2025 and scored 12 points (A range). Inspectors found 2 violations, 2 of them critical.
Latest inspection
October 23, 2025 · Cycle Inspection · Initial Inspection
Score: 12 points (A range)
2 critical-
CriticalFood temperature
Cold food was kept warmer than 41°F, where bacteria can grow.
Official wording (code 02G)
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
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CriticalHygiene & sanitation
Food or supplies weren’t protected from contamination during storage, prep, or service.
Official wording (code 06C)
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Inspection history
2 inspections on record
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A 2 points (A range)
Pre-permit (Operational) · Initial Inspection
1 general Show violations
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GeneralFacility upkeep
Fridges or hot-holding units lacked an accurate thermometer.
Official wording (code 10E)
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
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More in East New York
Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 12 months ago. Always confirm with the official record.