Chip City

Name: Chip City
Address: 325 Greenwich Street, NYC, NY, 10013, US
Telephone: (646) 707-0769

325 Greenwich Street, Manhattan, NY 10013

Nuts/Confectionary SoHo-TriBeCa-Civic Center-Little Italy (646) 707-0769

Grade A · as of Nov 26, 2025

Chip City was last inspected on November 26, 2025 and scored 7 points (A range). Inspectors found 2 violations, 1 of them critical.

Latest inspection

November 26, 2025 · Cycle Inspection · Initial Inspection

Score: 7 points (A range)

1 critical1 general

CriticalFood handling

No working thermometer was available to check food temperatures.

Official wording (code 04J)
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
GeneralFacility upkeep

Non-food surfaces or equipment were dirty, damaged, or made of unsuitable material.

Official wording (code 10F)
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Inspection scores over time. Lower is better: 0–13 is an A, 14–27 a B, 28 or more a C.

Inspection history

4 inspections on record

May 17, 2024 A 10 points (A range)

Cycle Inspection · Initial Inspection
1 critical Show violations
- CriticalFood handling
  
  No one supervising the kitchen held a Food Protection Certificate.
  
  Official wording (code 04A)
  Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Mar 28, 2023 A 2 points (A range)

Pre-permit (Operational) · Initial Inspection
1 general Show violations
- GeneralFacility upkeep
  
  Non-food surfaces or equipment were dirty, damaged, or made of unsuitable material.
  
  Official wording (code 10F)
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Mar 28, 2023 –

Calorie Posting · Initial Inspection · Violations were cited in the following area(s)
3 paperwork Show violations
- PaperworkNutrition labeling
  
  Additional nutritional information statement not posted, or additional nutritional information not provided
- PaperworkNutrition labeling
  
  Required succinct nutritional statements not posted on menu(s) for adults and children (2,000 calories per day for adults)
- PaperworkNutrition labeling
  
  Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common ownership or control, or as a franchise or doing business under the same name, for each menu item that is served in portions, the size and content of which are standardized.

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How NYC grades restaurants

Inspectors add points for each violation. Lower is better.
0–13 points earns an A. 14–27 is a B. 28 or more is a C.
A restaurant that scores 14 or more on its first inspection gets no grade yet. It is re-inspected about a month later and can display “Grade Pending” in the meantime.

Severity levels

Critical Can directly make someone sick: food temperatures, contamination, pests, hand-washing.
General Cleanliness, maintenance and facility problems.
Paperwork Missing signs, permits or paperwork.

More in SoHo-TriBeCa-Civic Center-Little Italy

Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 11 months ago. Always confirm with the official record.