Chick-Fil-A

Name: Chick-Fil-A
Address: 216 West 125 Street, NYC, NY, 10027, US
Telephone: (646) 310-5144

216 West 125 Street, Manhattan, NY 10027

Sandwiches Central Harlem South (646) 310-5144

Grade A · as of Sep 8, 2025

Chick-Fil-A was last inspected on September 8, 2025 and scored 4 points (A range). Inspectors found 1 violation.

Latest inspection

September 8, 2025 · Cycle Inspection · Initial Inspection

Score: 4 points (A range)

1 general

GeneralFacility upkeep

Non-food surfaces or equipment were dirty, damaged, or made of unsuitable material.

Official wording (code 10F)
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Inspection scores over time. Lower is better: 0–13 is an A, 14–27 a B, 28 or more a C.

Inspection history

4 inspections on record

Jul 5, 2024 A 12 points (A range)

Cycle Inspection · Initial Inspection
1 critical2 general Show violations
- CriticalHygiene & sanitation
  
  Surfaces that touch food weren’t properly washed and sanitized.
  
  Official wording (code 06D)
  Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- GeneralFood handling
  
  Food-contact surfaces were in poor repair.
  
  Official wording (code 09C)
  Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
- GeneralFacility upkeep
  
  Non-food surfaces or equipment were dirty, damaged, or made of unsuitable material.
  
  Official wording (code 10F)
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Feb 6, 2023 A 4 points (A range)

Pre-permit (Operational) · Initial Inspection
1 general Show violations
- GeneralFacility upkeep
  
  Non-food surfaces or equipment were dirty, damaged, or made of unsuitable material.
  
  Official wording (code 10F)
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Feb 6, 2023 –

Administrative Miscellaneous · Initial Inspection · Violations were cited in the following area(s)
2 paperwork Show violations
- PaperworkSigns & paperwork
  
  Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
- PaperworkSigns & paperwork
  
  Food allergy poster not posted where staff prepare food.
  
  Official wording (code 20-01)
  Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.

Own Chick-Fil-A?

Get an alert the day a new inspection is posted, with every violation explained and a checklist for your re-inspection.

Monitor this restaurant

How NYC grades restaurants

Inspectors add points for each violation. Lower is better.
0–13 points earns an A. 14–27 is a B. 28 or more is a C.
A restaurant that scores 14 or more on its first inspection gets no grade yet. It is re-inspected about a month later and can display “Grade Pending” in the meantime.

Severity levels

Critical Can directly make someone sick: food temperatures, contamination, pests, hand-washing.
General Cleanliness, maintenance and facility problems.
Paperwork Missing signs, permits or paperwork.

More in Central Harlem South

Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 14 months ago. Always confirm with the official record.