A

Juice Generation

1186 Broadway, Manhattan, NY 10001

Juice, Smoothies, Fruit Salads Midtown-Midtown South (646) 797-2210

Grade A · as of Apr 28, 2026

Juice Generation was last inspected on April 28, 2026 and scored 5 points (A range). Inspectors found 1 violation, 1 of them critical.

Latest inspection

April 28, 2026 · Cycle Inspection · Re-inspection

A

Score: 5 points (A range)

1 critical
  • CriticalHygiene & sanitation

    Surfaces that touch food weren’t properly washed and sanitized.

    Official wording (code 06D)

    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

ABJul 14, 2023: 101023/07Nov 8, 2024: 101024/11Mar 4, 2026: 303026/03Apr 28, 2026: 5526/04
Inspection scores over time. Lower is better: 0–13 is an A, 14–27 a B, 28 or more a C.

Inspection history

5 inspections on record

  1. 30 30 points (C range)

    Cycle Inspection · Initial Inspection

    Scored in the C range on an initial inspection, so no grade is given yet. A re-inspection follows.

    3 critical1 general Show violations
    • CriticalFood handling

      Food was contaminated or cross-contaminated, or wasn’t thrown out when it should have been.

      Official wording (code 04H)

      Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

    • CriticalFood source

      Food came from an unapproved or unknown source (for example, home-prepared).

      Official wording (code 03A)

      Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.

    • CriticalHygiene & sanitation

      Surfaces that touch food weren’t properly washed and sanitized.

      Official wording (code 06D)

      Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

    • GeneralFacility upkeep

      Non-food surfaces or equipment were poorly built or maintained.

      Official wording (code 10G)

      Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

  2. –

    Administrative Miscellaneous · Initial Inspection · Violations were cited in the following area(s)

    2 paperwork Show violations
    • PaperworkSigns & paperwork

      Failure to display required signage about plastic straw availability

    • PaperworkSigns & paperwork

      Required healthy-eating information wasn’t posted.

      Official wording (code 20-08)

      Failure to post or conspicuously post healthy eating information

  3. A 10 points (A range)

    Cycle Inspection · Initial Inspection

    1 critical Show violations
    • CriticalFood handling

      Food contained a banned substance.

      Official wording (code 04P)

      Food containing a prohibited substance held, kept, offered, prepared, processed, packaged, or served.

  4. A 10 points (A range)

    Pre-permit (Operational) · Initial Inspection

    1 critical Show violations
    • CriticalFood handling

      Food contained a banned substance.

      Official wording (code 04P)

      Food containing a prohibited substance held, kept, offered, prepared, processed, packaged, or served.

More in Midtown-Midtown South

Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 6 months ago. Always confirm with the official record.