Island Shack
87 South Elliott Place, Brooklyn, NY 11217
Caribbean Fort Greene (347) 987-4832
Grade A · as of Dec 5, 2024
Island Shack was last inspected on December 5, 2024 and scored 7 points (A range). Inspectors found 1 violation, 1 of them critical.
Latest inspection
December 5, 2024 · Cycle Inspection · Initial Inspection
Score: 7 points (A range)
1 critical-
CriticalFood temperature
Cold food was kept warmer than 41°F, where bacteria can grow.
Official wording (code 02G)
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Inspection history
2 inspections on record
-
A 12 points (A range)
Pre-permit (Operational) · Initial Inspection
2 critical Show violations
-
CriticalHygiene & sanitation
Clean utensils or equipment were stored or handled in a way that could contaminate them.
Official wording (code 06E)
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
-
CriticalHygiene & sanitation
Food or supplies weren’t protected from contamination during storage, prep, or service.
Official wording (code 06C)
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
-
More in Fort Greene
Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 23 months ago. Always confirm with the official record.