Elevate Sky Lounge

Name: Elevate Sky Lounge
Address: 123-07 Liberty Avenue, NYC, NY, 11419, US
Telephone: (347) 639-2047

123-07 Liberty Avenue, Queens, NY 11419

Caribbean South Ozone Park (347) 639-2047

Grade C · as of Feb 22, 2020

Elevate Sky Lounge was last inspected on February 22, 2020 and scored 28 points (C range). Inspectors found 5 violations, 3 of them critical.

Latest inspection

February 22, 2020 · Pre-permit (Operational) · Re-inspection

Score: 28 points (C range)

3 critical2 general

CriticalFood handling

Food was contaminated or cross-contaminated, or wasn’t thrown out when it should have been.

Official wording (code 04H)
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
CriticalFood handling

No one supervising the kitchen held a Food Protection Certificate.

Official wording (code 04A)
Food Protection Certificate not held by supervisor of food operations.
CriticalHygiene & sanitation

Food or supplies weren’t protected from contamination during storage, prep, or service.

Official wording (code 06C)
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
GeneralFacility upkeep

Non-food surfaces or equipment were dirty, damaged, or made of unsuitable material.

Official wording (code 10F)
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
GeneralFacility upkeep

Plumbing was missing protection against backflow, or floors didn’t drain properly.

Official wording (code 10B)
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.

Inspection scores over time. Lower is better: 0–13 is an A, 14–27 a B, 28 or more a C.

Inspection history

2 inspections on record

Mar 30, 2019 7 7 points (A range)

Pre-permit (Operational) · Initial Inspection
1 critical1 general Show violations
- CriticalHygiene & sanitation
  
  Food or supplies weren’t protected from contamination during storage, prep, or service.
  
  Official wording (code 06C)
  Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- GeneralFacility upkeep
  
  Single-use items (cups, utensils, containers) were missing, reused, or left unprotected.
  
  Official wording (code 10H)
  Proper sanitization not provided for utensil ware washing operation.

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How NYC grades restaurants

Inspectors add points for each violation. Lower is better.
0–13 points earns an A. 14–27 is a B. 28 or more is a C.
A restaurant that scores 14 or more on its first inspection gets no grade yet. It is re-inspected about a month later and can display “Grade Pending” in the meantime.

Severity levels

Critical Can directly make someone sick: food temperatures, contamination, pests, hand-washing.
General Cleanliness, maintenance and facility problems.
Paperwork Missing signs, permits or paperwork.

More in South Ozone Park

Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 7 years ago. Always confirm with the official record.