Chipotlemexican Grill #2659

Name: Chipotlemexican Grill #2659
Address: 2122 Bartow Avenue, NYC, NY, 10475, US
Telephone: (347) 899-8442

2122 Bartow Avenue, Bronx, NY 10475

Grade A · as of Nov 26, 2025

Chipotlemexican Grill #2659 was last inspected on November 26, 2025 and scored 13 points (A range). Inspectors found 2 violations, 2 of them critical.

Latest inspection

November 26, 2025 · Cycle Inspection · Initial Inspection

Score: 13 points (A range)

2 critical

CriticalFood temperature

Hot food was being held below 140°F, where bacteria can grow.

Official wording (code 02B)
Hot TCS food item not held at or above 140 °F.
CriticalHygiene & sanitation

Workers’ personal hygiene was inadequate (dirty clothing, no hair restraint, jewelry).

Official wording (code 06A)
Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.

Inspection scores over time. Lower is better: 0–13 is an A, 14–27 a B, 28 or more a C.

Inspection history

2 inspections on record

Jun 6, 2024 A 7 points (A range)

Cycle Inspection · Initial Inspection
2 general Show violations
- GeneralFacility upkeep
  
  Non-food surfaces or equipment were poorly built or maintained.
  
  Official wording (code 10G)
  Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
- GeneralFacility upkeep
  
  Plumbing was missing protection against backflow, or floors didn’t drain properly.
  
  Official wording (code 10B)
  Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

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How NYC grades restaurants

Inspectors add points for each violation. Lower is better.
0–13 points earns an A. 14–27 is a B. 28 or more is a C.
A restaurant that scores 14 or more on its first inspection gets no grade yet. It is re-inspected about a month later and can display “Grade Pending” in the meantime.

Severity levels

Critical Can directly make someone sick: food temperatures, contamination, pests, hand-washing.
General Cleanliness, maintenance and facility problems.
Paperwork Missing signs, permits or paperwork.

More in Co-Op City

Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 11 months ago. Always confirm with the official record.