E Sushi II

Name: E Sushi II
Address: 2971 Ocean Avenue, NYC, NY, 11235, US
Telephone: (718) 338-1038

2971 Ocean Avenue, Brooklyn, NY 11235

Japanese Sheepshead Bay-Gerritsen Beach-Manhattn Bch (718) 338-1038

Grade A · as of Mar 30, 2026

E Sushi II was last inspected on March 30, 2026 with a result of “Violations were cited in the following area(s)”. Inspectors found 1 violation.

Latest inspection

March 30, 2026 · Administrative Miscellaneous · Initial Inspection

–

Result: Violations were cited in the following area(s)

1 paperwork

PaperworkSigns & paperwork

Expanded Polystyrene (EPS) single service article not designated as a recyclable material.

Inspection scores over time. Lower is better: 0–13 is an A, 14–27 a B, 28 or more a C.

Inspection history

3 inspections on record

Mar 30, 2026 A 13 points (A range)

Cycle Inspection · Initial Inspection
1 critical4 general Show violations
- CriticalPests
  
  Live roaches were found.
  
  Official wording (code 04M)
  Live roaches in facility's food or non-food area.
- GeneralFacility upkeep
  
  Plumbing was missing protection against backflow, or floors didn’t drain properly.
  
  Official wording (code 10B)
  Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- GeneralFacility upkeep
  
  Non-food surfaces or equipment were dirty, damaged, or made of unsuitable material.
  
  Official wording (code 10F)
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- GeneralOther
  
  No contract with a licensed exterminator, or pest-control records missing.
  
  Official wording (code 28-06)
  Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
- GeneralPests
  
  The building wasn’t pest-proofed: gaps, holes, or clutter that let rodents or insects in or give them shelter.
  
  Official wording (code 08A)
  Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Sep 10, 2024 A 12 points (A range)

Cycle Inspection · Initial Inspection
2 critical Show violations
- CriticalHygiene & sanitation
  
  Surfaces that touch food weren’t properly washed and sanitized.
  
  Official wording (code 06D)
  Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- CriticalFood temperature
  
  Hot food was being held below 140°F, where bacteria can grow.
  
  Official wording (code 02B)
  Hot TCS food item not held at or above 140 °F.

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How NYC grades restaurants

Inspectors add points for each violation. Lower is better.
0–13 points earns an A. 14–27 is a B. 28 or more is a C.
A restaurant that scores 14 or more on its first inspection gets no grade yet. It is re-inspected about a month later and can display “Grade Pending” in the meantime.

Severity levels

Critical Can directly make someone sick: food temperatures, contamination, pests, hand-washing.
General Cleanliness, maintenance and facility problems.
Paperwork Missing signs, permits or paperwork.

More in Sheepshead Bay-Gerritsen Beach-Manhattn Bch

Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 7 months ago. Always confirm with the official record.