New York City Center

Name: New York City Center
Address: 130 West 56 Street, NYC, NY, 10019, US
Telephone: (212) 582-5472

130 West 56 Street, Manhattan, NY 10019

American Midtown-Midtown South (212) 582-5472

Grade A · as of Jun 19, 2019

New York City Center was last inspected on June 19, 2019 and scored 4 points (A range). Inspectors found 2 violations.

Latest inspection

June 19, 2019 · Cycle Inspection · Initial Inspection

Score: 4 points (A range)

2 general

GeneralFacility upkeep

Non-food surfaces or equipment were dirty, damaged, or made of unsuitable material.

Official wording (code 10F)
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
GeneralFacility upkeep

Plumbing was missing protection against backflow, or floors didn’t drain properly.

Official wording (code 10B)
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.

Inspection scores over time. Lower is better: 0–13 is an A, 14–27 a B, 28 or more a C.

Inspection history

4 inspections on record

Jun 29, 2018 A 10 points (A range)

Cycle Inspection · Initial Inspection
1 critical Show violations
- CriticalFacility
  
  A hand-washing sink was missing, blocked, or not stocked with soap and towels.
  
  Official wording (code 05D)
  Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
Mar 9, 2018 A 4 points (A range)

Cycle Inspection · Re-inspection
2 general Show violations
- GeneralFacility upkeep
  
  Plumbing was missing protection against backflow, or floors didn’t drain properly.
  
  Official wording (code 10B)
  Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- GeneralFacility upkeep
  
  Non-food surfaces or equipment were dirty, damaged, or made of unsuitable material.
  
  Official wording (code 10F)
  Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
May 31, 2017 28 28 points (C range)

Cycle Inspection · Initial Inspection

Scored in the C range on an initial inspection, so no grade is given yet. A re-inspection follows.
1 critical Show violations
- CriticalFood source
  
  Drinking water or ice was unsafe or from an unapproved source.
  
  Official wording (code 03E)
  Potable water supply inadequate. Water or ice not potable or from unapproved source. Cross connection in potable water supply system observed.

Own New York City Center?

Get an alert the day a new inspection is posted, with every violation explained and a checklist for your re-inspection.

Monitor this restaurant

How NYC grades restaurants

Inspectors add points for each violation. Lower is better.
0–13 points earns an A. 14–27 is a B. 28 or more is a C.
A restaurant that scores 14 or more on its first inspection gets no grade yet. It is re-inspected about a month later and can display “Grade Pending” in the meantime.

Severity levels

Critical Can directly make someone sick: food temperatures, contamination, pests, hand-washing.
General Cleanliness, maintenance and facility problems.
Paperwork Missing signs, permits or paperwork.

More in Midtown-Midtown South

Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 7 years ago. Always confirm with the official record.