A

Dunkin

590 Gateway Drive, Brooklyn, NY 11239

Donuts East New York (347) 445-9441

Grade A · as of Jan 5, 2026

Dunkin was last inspected on January 5, 2026 and scored 12 points (A range). Inspectors found 3 violations, 2 of them critical, including signs of pests.

Latest inspection

January 5, 2026 · Cycle Inspection · Initial Inspection

A

Score: 12 points (A range)

2 critical1 general
  • CriticalPests

    Flies or other nuisance pests were found.

    Official wording (code 04N)

    Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

  • CriticalHygiene & sanitation

    Food or supplies weren’t protected from contamination during storage, prep, or service.

    Official wording (code 06C)

    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

  • GeneralPests

    Garbage bins were not pest-proof or not kept covered and clean.

    Official wording (code 08B)

    Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.

ABApr 12, 2023: 0023/04Jul 5, 2024: 2224/07Jan 5, 2026: 121226/01
Inspection scores over time. Lower is better: 0–13 is an A, 14–27 a B, 28 or more a C.

Inspection history

3 inspections on record

  1. A 2 points (A range)

    Cycle Inspection · Initial Inspection

    1 general Show violations
    • GeneralFacility upkeep

      Non-food surfaces or equipment were dirty, damaged, or made of unsuitable material.

      Official wording (code 10F)

      Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

  2. A 0 points (A range)

    Cycle Inspection · Initial Inspection

    No violations

More in East New York

Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 10 months ago. Always confirm with the official record.