Mike's Bistro
127 East 54 Street, Manhattan, NY 10022
Jewish/Kosher Turtle Bay-East Midtown (212) 799-3911
Not yet graded
Mike's Bistro was last inspected on September 11, 2025 and scored 29 points (C range). Inspectors found 4 violations, 4 of them critical.
Latest inspection
September 11, 2025 · Cycle Inspection · Initial Inspection
Score: 29 points (C range)
4 critical-
CriticalFood handling
Food was contaminated or cross-contaminated, or wasn’t thrown out when it should have been.
Official wording (code 04H)
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
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CriticalHygiene & sanitation
Surfaces that touch food weren’t properly washed and sanitized.
Official wording (code 06D)
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
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CriticalHygiene & sanitation
A required food-safety (HACCP) plan was missing or not approved.
Official wording (code 06G)
HACCP plan not approved or approved HACCP plan not maintained on premises.
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CriticalFood temperature
Cold food was kept warmer than 41°F, where bacteria can grow.
Official wording (code 02G)
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Inspection history
2 inspections on record
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Administrative Miscellaneous · Initial Inspection · Violations were cited in the following area(s)
1 general Show violations
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GeneralOther
Equipment used for ROP not approved by the Department
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More in Turtle Bay-East Midtown
Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 14 months ago. Always confirm with the official record.