A

Secrets

245-11 Francis Lewis Boulevard, Queens, NY 11422

American Rosedale (718) 525-0333

Grade A · as of Jun 23, 2019

Secrets was last inspected on August 10, 2019 and scored 22 points (B range). Inspectors found 3 violations, 3 of them critical.

Latest inspection

August 10, 2019 · Inter-Agency Task Force · Initial Inspection

22

Score: 22 points (B range)

3 critical

Scored in the B range on an initial inspection, so no grade is given yet. A re-inspection follows.

  • CriticalFood handling

    Food was contaminated or cross-contaminated, or wasn’t thrown out when it should have been.

    Official wording (code 04H)

    Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

  • CriticalHygiene & sanitation

    Surfaces that touch food weren’t properly washed and sanitized.

    Official wording (code 06D)

    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

  • CriticalFood source

    Food came from an unapproved or unknown source (for example, home-prepared).

    Official wording (code 03A)

    Food from unapproved or unknown source or home canned. Reduced oxygen packaged (ROP) fish not frozen before processing; or ROP foods prepared on premises transported to another site.

ABDec 4, 2016: 111116/12Jan 14, 2018: 434318/01Apr 1, 2018: 151518/04Jun 23, 2019: 7719/06Aug 10, 2019: 222219/08
Inspection scores over time. Lower is better: 0–13 is an A, 14–27 a B, 28 or more a C.

Inspection history

6 inspections on record

  1. A 7 points (A range)

    Cycle Inspection · Initial Inspection

    1 critical1 general Show violations
    • CriticalHygiene & sanitation

      Clean utensils or equipment were stored or handled in a way that could contaminate them.

      Official wording (code 06E)

      Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

    • GeneralFacility upkeep

      Single-use items (cups, utensils, containers) were missing, reused, or left unprotected.

      Official wording (code 10H)

      Proper sanitization not provided for utensil ware washing operation.

  2. 15 15 points (B range)

    Cycle Inspection · Initial Inspection

    Scored in the B range on an initial inspection, so no grade is given yet. A re-inspection follows.

    2 critical Show violations
    • CriticalHygiene & sanitation

      Surfaces that touch food weren’t properly washed and sanitized.

      Official wording (code 06D)

      Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

    • CriticalFood handling

      No one supervising the kitchen held a Food Protection Certificate.

      Official wording (code 04A)

      Food Protection Certificate not held by supervisor of food operations.

  3. –

    Smoke-Free Air Act · Initial Inspection · Violations were cited in the following area(s)

    1 paperwork Show violations
    • PaperworkSmoke-free rules

      Workplace SFAA policy not prominently posted in workplace

  4. 43 43 points (C range)

    Inter-Agency Task Force · Initial Inspection

    Scored in the C range on an initial inspection, so no grade is given yet. A re-inspection follows.

    3 critical Show violations
    • CriticalHygiene & sanitation

      Clean utensils or equipment were stored or handled in a way that could contaminate them.

      Official wording (code 06E)

      Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

    • CriticalFood handling

      No one supervising the kitchen held a Food Protection Certificate.

      Official wording (code 04A)

      Food Protection Certificate not held by supervisor of food operations.

    • CriticalInspection

      Staff interfered with or obstructed the inspector.

      Official wording (code 07A)

      Duties of an officer of the Department interfered with or obstructed.

  5. 11 11 points (A range)

    Inter-Agency Task Force · Initial Inspection

    1 critical1 general Show violations
    • CriticalPests

      Live roaches were found.

      Official wording (code 04M)

      Live roaches present in facility's food and/or non-food areas.

    • GeneralPests

      Garbage bins were not pest-proof or not kept covered and clean.

      Official wording (code 08B)

      Covered garbage receptacle not provided or inadequate, except that garbage receptacle may be uncovered during active use. Garbage storage area not properly constructed or maintained; grinder or compactor dirty.

More in Rosedale

Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 7 years ago. Always confirm with the official record.