Town Tennis Members Club

Name: Town Tennis Members Club
Address: 430 East 56 Street, NYC, NY, 10022, US
Telephone: (212) 752-4059

430 East 56 Street, Manhattan, NY 10022

American Turtle Bay-East Midtown (212) 752-4059

Grade A · as of Sep 24, 2018

Town Tennis Members Club was last inspected on October 10, 2019 and scored 24 points (B range). Inspectors found 5 violations, 3 of them critical, including signs of pests.

Latest inspection

October 10, 2019 · Cycle Inspection · Initial Inspection

Score: 24 points (B range)

3 critical2 general

Scored in the B range on an initial inspection, so no grade is given yet. A re-inspection follows.

CriticalPests

Mice, or signs of mice, were found.

Official wording (code 04L)
Evidence of mice or live mice present in facility's food and/or non-food areas.
CriticalHygiene & sanitation

Surfaces that touch food weren’t properly washed and sanitized.

Official wording (code 06D)
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
CriticalHygiene & sanitation

Food or supplies weren’t protected from contamination during storage, prep, or service.

Official wording (code 06C)
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
GeneralPests

The building wasn’t pest-proofed: gaps, holes, or clutter that let rodents or insects in or give them shelter.

Official wording (code 08A)
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
GeneralFacility upkeep

Single-use items (cups, utensils, containers) were missing, reused, or left unprotected.

Official wording (code 10H)
Proper sanitization not provided for utensil ware washing operation.

Inspection scores over time. Lower is better: 0–13 is an A, 14–27 a B, 28 or more a C.

Inspection history

3 inspections on record

Sep 24, 2018 A 8 points (A range)

Cycle Inspection · Initial Inspection
1 critical Show violations
- CriticalFood handling
  
  No working thermometer was available to check food temperatures.
  
  Official wording (code 04J)
  Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
Jul 25, 2017 A 10 points (A range)

Cycle Inspection · Initial Inspection
2 critical Show violations
- CriticalHygiene & sanitation
  
  Workers’ personal hygiene was inadequate (dirty clothing, no hair restraint, jewelry).
  
  Official wording (code 06A)
  Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
- CriticalHygiene & sanitation
  
  Surfaces that touch food weren’t properly washed and sanitized.
  
  Official wording (code 06D)
  Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Own Town Tennis Members Club?

Get an alert the day a new inspection is posted, with every violation explained and a checklist for your re-inspection.

Monitor this restaurant Talk to a food-safety consultant

How NYC grades restaurants

Inspectors add points for each violation. Lower is better.
0–13 points earns an A. 14–27 is a B. 28 or more is a C.
A restaurant that scores 14 or more on its first inspection gets no grade yet. It is re-inspected about a month later and can display “Grade Pending” in the meantime.

Severity levels

Critical Can directly make someone sick: food temperatures, contamination, pests, hand-washing.
General Cleanliness, maintenance and facility problems.
Paperwork Missing signs, permits or paperwork.

More in Turtle Bay-East Midtown

Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 7 years ago. Always confirm with the official record.