Kinanm Lounge
856 Atlantic Avenue, Brooklyn, NY 11238
Caribbean Prospect Heights (347) 405-0500
Grade A · as of Dec 8, 2022
Kinanm Lounge was last inspected on October 25, 2024 with a result of “Violations were cited in the following area(s)”. Inspectors found 2 violations.
Latest inspection
October 25, 2024 · Smoke-Free Air Act · Initial Inspection
Result: Violations were cited in the following area(s)
2 paperwork-
PaperworkSmoke-free rules
Failure to make a good faith effort to inform smokers or electronic cigarette users of Smoke-Free Air Act ("SFAA") prohibitions
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PaperworkSmoke-free rules
Flavored tobacco products sold, offered for sale
Inspection history
3 inspections on record
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25 25 points (B range)
Cycle Inspection · Initial Inspection
Scored in the B range on an initial inspection, so no grade is given yet. A re-inspection follows.
2 critical2 general Show violations
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CriticalFood source
Food came from an unapproved or unknown source (for example, home-prepared).
Official wording (code 03A)
Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.
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CriticalPests
Flies or other nuisance pests were found.
Official wording (code 04N)
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
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GeneralPests
The building wasn’t pest-proofed: gaps, holes, or clutter that let rodents or insects in or give them shelter.
Official wording (code 08A)
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
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GeneralFacility upkeep
Non-food surfaces or equipment were poorly built or maintained.
Official wording (code 10G)
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
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A 5 points (A range)
Cycle Inspection · Initial Inspection
1 critical Show violations
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CriticalHygiene & sanitation
Surfaces that touch food weren’t properly washed and sanitized.
Official wording (code 06D)
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
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More in Prospect Heights
Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 2 years ago. Always confirm with the official record.