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Made in Mexico

3950 10 Avenue, Manhattan, NY 10034

Mexican Marble Hill-Inwood (646) 726-4849

Not yet graded

Made in Mexico was last inspected on February 28, 2026 with a result of “Violations were cited in the following area(s)”. Inspectors found 2 violations.

Latest inspection

February 28, 2026 · Smoke-Free Air Act · Initial Inspection

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Result: Violations were cited in the following area(s)

2 paperwork
  • PaperworkSmoke-free rules

    Failure to make a good faith effort to inform smokers or electronic cigarette users of Smoke-Free Air Act ("SFAA") prohibitions

  • PaperworkSmoke-free rules

    Flavored tobacco products sold, offered for sale

Inspection history

2 inspections on record

  1. 40 40 points (C range)

    Cycle Inspection · Initial Inspection

    5 critical2 general Show violations
    • CriticalPests

      Live roaches were found.

      Official wording (code 04M)

      Live roaches in facility's food or non-food area.

    • CriticalFood handling

      Food was contaminated or cross-contaminated, or wasn’t thrown out when it should have been.

      Official wording (code 04H)

      Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

    • CriticalHygiene & sanitation

      Wiping cloths were dirty or not kept in sanitizing solution.

      Official wording (code 06F)

      Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

    • CriticalFacility

      A hand-washing sink was missing, blocked, or not stocked with soap and towels.

      Official wording (code 05D)

      No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.

    • CriticalHygiene & sanitation

      Surfaces that touch food weren’t properly washed and sanitized.

      Official wording (code 06D)

      Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

    • GeneralPests

      The building wasn’t pest-proofed: gaps, holes, or clutter that let rodents or insects in or give them shelter.

      Official wording (code 08A)

      Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

    • GeneralFacility upkeep

      Non-food surfaces or equipment were dirty, damaged, or made of unsuitable material.

      Official wording (code 10F)

      Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

More in Marble Hill-Inwood

Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 8 months ago. Always confirm with the official record.