Brooklyn Kolache
520 Dekalb Avenue, Brooklyn, NY 11205
Coffee/Tea Bedford (718) 398-1111
Grade A · as of Nov 19, 2025
Brooklyn Kolache was last inspected on November 19, 2025 and scored 5 points (A range). Inspectors found 1 violation, 1 of them critical.
Latest inspection
November 19, 2025 · Cycle Inspection · Initial Inspection
Score: 5 points (A range)
1 critical-
CriticalHygiene & sanitation
Surfaces that touch food weren’t properly washed and sanitized.
Official wording (code 06D)
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Inspection history
4 inspections on record
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A 12 points (A range)
Cycle Inspection · Re-inspection
2 critical Show violations
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CriticalFood source
Cracked or dirty eggs, or unpasteurized liquid eggs, were in use.
Official wording (code 03C)
Unclean or cracked whole eggs or unpasteurized liquid, frozen or powdered eggs kept or used.
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CriticalHygiene & sanitation
Food or supplies weren’t protected from contamination during storage, prep, or service.
Official wording (code 06C)
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
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27 27 points (B range)
Cycle Inspection · Initial Inspection
Scored in the B range on an initial inspection, so no grade is given yet. A re-inspection follows.
2 critical4 general Show violations
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CriticalHygiene & sanitation
Food or supplies weren’t protected from contamination during storage, prep, or service.
Official wording (code 06C)
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
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CriticalPests
Mice, or signs of mice, were found.
Official wording (code 04L)
Evidence of mice or live mice in establishment's food or non-food areas.
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GeneralPests
Pesticides were used or stored improperly, or open bait was used.
Official wording (code 08C)
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
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GeneralPests
The building wasn’t pest-proofed: gaps, holes, or clutter that let rodents or insects in or give them shelter.
Official wording (code 08A)
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
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GeneralFacility upkeep
Plumbing was missing protection against backflow, or floors didn’t drain properly.
Official wording (code 10B)
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
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GeneralFacility upkeep
Non-food surfaces or equipment were dirty, damaged, or made of unsuitable material.
Official wording (code 10F)
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
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A 12 points (A range)
Cycle Inspection · Initial Inspection
2 critical Show violations
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CriticalHygiene & sanitation
Surfaces that touch food weren’t properly washed and sanitized.
Official wording (code 06D)
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
-
CriticalHygiene & sanitation
Food or supplies weren’t protected from contamination during storage, prep, or service.
Official wording (code 06C)
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
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More in Bedford
Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 12 months ago. Always confirm with the official record.