The Bedford Stone Street
55 Stone Street, Manhattan, NY 10004
American Battery Park City-Lower Manhattan (917) 409-0251
Grade A · as of Nov 7, 2024
The Bedford Stone Street was last inspected on November 7, 2024 and scored 12 points (A range). Inspectors found 3 violations, 1 of them critical.
Latest inspection
November 7, 2024 · Cycle Inspection · Initial Inspection
Score: 12 points (A range)
1 critical1 general1 paperwork-
CriticalHygiene & sanitation
Food or supplies weren’t protected from contamination during storage, prep, or service.
Official wording (code 06C)
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
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GeneralFood handling
Food-contact surfaces were in poor repair.
Official wording (code 09C)
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
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PaperworkFood handling
No “wash hands” sign at the hand sink.
Official wording (code 09E)
Wash hands sign not posted near or above hand washing sink.
Inspection history
5 inspections on record
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Administrative Miscellaneous · Initial Inspection · Violations were cited in the following area(s)
2 paperwork Show violations
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PaperworkSigns & paperwork
Food allergy poster not posted where staff prepare food.
Official wording (code 20-01)
Allergen or intolerance notice not translated into common language when required
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PaperworkSigns & paperwork
Required choking first-aid or alcohol-and-pregnancy signs (or resuscitation masks) were missing.
Official wording (code 20-04)
“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
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Trans Fat · Initial Inspection · Violations were cited in the following area(s)
1 paperwork Show violations
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PaperworkNutrition labeling
The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
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A 9 points (A range)
Cycle Inspection · Re-inspection
1 critical1 general Show violations
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CriticalHygiene & sanitation
Surfaces that touch food weren’t properly washed and sanitized.
Official wording (code 06D)
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
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GeneralFacility upkeep
Non-food surfaces or equipment were dirty, damaged, or made of unsuitable material.
Official wording (code 10F)
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
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21 21 points (B range)
Cycle Inspection · Initial Inspection
Scored in the B range on an initial inspection, so no grade is given yet. A re-inspection follows.
3 critical Show violations
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CriticalFood temperature
Cooked food wasn’t cooled down quickly enough.
Official wording (code 02H)
Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
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CriticalHygiene & sanitation
Food or supplies weren’t protected from contamination during storage, prep, or service.
Official wording (code 06C)
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
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CriticalFood temperature
Cold food was kept warmer than 41°F, where bacteria can grow.
Official wording (code 02G)
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
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More in Battery Park City-Lower Manhattan
Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 24 months ago. Always confirm with the official record.