A

St. Anselm

355 Metropolitan Avenue, Brooklyn, NY 11211

Steakhouse North Side-South Side (718) 384-5054

Grade A · as of Nov 6, 2025

St. Anselm was last inspected on November 6, 2025 and scored 7 points (A range). Inspectors found 1 violation, 1 of them critical.

Latest inspection

November 6, 2025 · Cycle Inspection · Initial Inspection

A

Score: 7 points (A range)

1 critical
  • CriticalFood temperature

    Cold food was kept warmer than 41°F, where bacteria can grow.

    Official wording (code 02G)

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

More in North Side-South Side

Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 12 months ago. Always confirm with the official record.