A

Dallas BBQ

180 Livingston Street, Brooklyn, NY 11201

Barbecue DUMBO-Vinegar Hill-Downtown Brklyn-Boerum Hill (718) 643-5700

Grade A · as of Mar 26, 2026

Dallas BBQ was last inspected on March 26, 2026 and scored 7 points (A range). Inspectors found 1 violation, 1 of them critical.

Latest inspection

March 26, 2026 · Cycle Inspection · Initial Inspection

A

Score: 7 points (A range)

1 critical
  • CriticalFood temperature

    Cold food was kept warmer than 41°F, where bacteria can grow.

    Official wording (code 02G)

    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

ABNov 14, 2023: 8823/11May 15, 2024: 2224/05Mar 26, 2026: 7726/03
Inspection scores over time. Lower is better: 0–13 is an A, 14–27 a B, 28 or more a C.

Inspection history

3 inspections on record

  1. A 2 points (A range)

    Cycle Inspection · Re-inspection

    1 general Show violations
    • GeneralFacility upkeep

      Non-food surfaces or equipment were dirty, damaged, or made of unsuitable material.

      Official wording (code 10F)

      Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

  2. 8 8 points (A range)

    Cycle Inspection · Initial Inspection

    1 critical Show violations
    • CriticalFood temperature

      Hot food was being held below 140°F, where bacteria can grow.

      Official wording (code 02B)

      Hot TCS food item not held at or above 140 °F.

More in DUMBO-Vinegar Hill-Downtown Brklyn-Boerum Hill

Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 7 months ago. Always confirm with the official record.