A

The Continental

75 Rutledge Street, Brooklyn, NY 11249

Jewish/Kosher Williamsburg (718) 875-0400

Grade A · as of Mar 6, 2026

The Continental was last inspected on March 6, 2026 and scored 12 points (A range). Inspectors found 2 violations, 1 of them critical.

Latest inspection

March 6, 2026 · Cycle Inspection · Initial Inspection

A

Score: 12 points (A range)

1 critical1 general
  • CriticalFood source

    Food came from an unapproved or unknown source (for example, home-prepared).

    Official wording (code 03A)

    Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.

  • GeneralFood handling

    Frozen food was being thawed the wrong way.

    Official wording (code 09B)

    Thawing procedure improper.

ABMay 23, 2023: 101023/05Nov 27, 2024: 131324/11Mar 6, 2026: 121226/03
Inspection scores over time. Lower is better: 0–13 is an A, 14–27 a B, 28 or more a C.

Inspection history

3 inspections on record

  1. A 13 points (A range)

    Cycle Inspection · Initial Inspection

    1 critical1 general Show violations
    • CriticalFacility

      A hand-washing sink was missing, blocked, or not stocked with soap and towels.

      Official wording (code 05D)

      No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.

    • GeneralFacility upkeep

      Non-food surfaces or equipment were dirty, damaged, or made of unsuitable material.

      Official wording (code 10F)

      Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

  2. A 10 points (A range)

    Cycle Inspection · Initial Inspection

    1 critical1 general Show violations
    • CriticalPests

      Mice, or signs of mice, were found.

      Official wording (code 04L)

      Evidence of mice or live mice in establishment's food or non-food areas.

    • GeneralPests

      The building wasn’t pest-proofed: gaps, holes, or clutter that let rodents or insects in or give them shelter.

      Official wording (code 08A)

      Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

More in Williamsburg

Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 8 months ago. Always confirm with the official record.