The Gin Mill
442 Amsterdam Avenue, Manhattan, NY 10024
American Upper West Side (212) 580-9080
Grade A · as of Feb 5, 2026
The Gin Mill was last inspected on February 5, 2026 and scored 13 points (A range). Inspectors found 2 violations, 1 of them critical.
Latest inspection
February 5, 2026 · Cycle Inspection · Initial Inspection
Score: 13 points (A range)
1 critical1 general-
CriticalFood handling
Food was contaminated or cross-contaminated, or wasn’t thrown out when it should have been.
Official wording (code 04H)
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
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GeneralFacility upkeep
Non-food surfaces or equipment were poorly built or maintained.
Official wording (code 10G)
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Inspection history
2 inspections on record
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A 5 points (A range)
Cycle Inspection · Initial Inspection
2 general Show violations
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GeneralFacility upkeep
Non-food surfaces or equipment were dirty, damaged, or made of unsuitable material.
Official wording (code 10F)
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
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GeneralPests
Pesticides were used or stored improperly, or open bait was used.
Official wording (code 08C)
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
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More in Upper West Side
Source: NYC Department of Health and Mental Hygiene (DOHMH) open data, refreshed hourly. Last inspection 9 months ago. Always confirm with the official record.