Ray Graham Training Center was last inspected on January 21, 2026 with a result of “Pass”. Inspectors found 1 violation, 1 of them critical.
Latest inspection
January 21, 2026 · Canvass
Result: Pass
1 critical-
CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: One handsink in the girls washroom is not working; engineer states that the water is off because he is waiting for a mixing valve part to install at sink. Two sinks located in this washroom.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
Inspection history
18 inspections on record
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Conditional
Canvass · Pass w/ Conditions
2 critical1 general Show violations
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CriticalManagement & training
No written plan or kit for cleaning up vomit or diarrhea.
Inspector’s note: Upon arrival, observed no vomiting and diarrhea procedure and clean-up kit on premises during the inspection. Instructed to have said procedure along with required equipment for clean-up. Complete bodily fluid kit was provided before the end of inspection. Priority foundation violation 7-38-005, no citation issued
Official wording (code 5)
Procedures for responding to vomiting and diarrheal events
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed no hand drying provision in the boy's toilet room near the rear exit door. Instructed to provide a hand drying provision and maintain. Hand drying provision provided. Priority foundation 7-38-030(c), no citation issued
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralFood temperature
Thermometers were missing or inaccurate.
Inspector’s note: Observed no ambient air thermometer for the hot holding unit in the prep area. Instructed to provide and maintain.
Official wording (code 36)
Thermometers provided & accurate
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Pass
Canvass Re-Inspection · Pass
1 critical1 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: 5-202.12 (b-d): observed the hot water knob in the gender-neutral employee toilet room across from the cafeteria not running for at least 15 seconds. Instructed to recalibrate mentioned sink and maintain.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: 5-501.17: observed no lided receptacles in the gender-neutral employee toilet rooms. Instructed to provide and maintain.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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Fail
Canvass · Fail
1 critical2 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed the hot water knob in the gender neutral employee toilet room across from the cafeteria not running for at least 15 seconds. Instructed to recalibrate mentioned sink and maintain.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed no lided receptacles in the gender-neutral employee toilet rooms. Instructed to provide and maintain.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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GeneralFacility upkeep
Garbage wasn’t handled or stored properly.
Inspector’s note: Observed outdoor garbage receptacle overflowing with trash bags and lids unable to close and remain tight fitting. Instructed to ensure lids on outdoor garbage receptacles are able to close and remain tight fitting at all times. Priority foundation 7-38-020(b), no citation issued.
Official wording (code 54)
Garbage & refuse properly disposed; facilities maintained
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Conditional
Canvass · Pass w/ Conditions
1 paperwork Show violations
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PaperworkManagement & training
No manager on duty held a City of Chicago food sanitation certificate.
Inspector’s note: The city of chicago food service manager was not on duty at time of inspection. Instructed that a city of chicgo food service manager must be on duty at all times food is being prepared and served. Priority foundation violation 7-38-012.
Official wording (code 2)
City of chicago food service sanitation certificate
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Pass
Canvass · Pass
1 general Show violations
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Leak at p-trap under 3 compartment sink. Insructed manager to correct and maintain.
Official wording (code 51)
Plumbing installed; proper backflow devices
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Pass
Canvass · Pass
1 general Show violations
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: 5-501.17 observed no covered receptacle inside of the employee's women's toilet room. Instructed to provide.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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Pass
Canvass · Pass
3 general Show violations
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GeneralFood handling
Wiping cloths weren’t used or stored properly.
Inspector’s note: Found the wiping cloths not properly stored. Instructed to store in sanitizing solution (must be at the proper ppm) when not in use.
Official wording (code 41)
Wiping cloths: properly used & stored
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Found the left faucet on the 3-compartment sink leaking at the base of the faucet. Instructed to fix and maintain all plumbing.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Found the trash receptacle in the women's toilet room that the kitchen staff uses with no lid. Instructed to provide a trash receptacle with a lid/cover and maintain.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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Conditional
Canvass · Pass w/ Conditions
1 critical Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Found no exposed hand sink in the food prep area as required for handwashing; must install with hot and cold running water, soap and towels. Priority foundation violation 7-38-030(c). (an exposed handsink is located in the kitchen managers office near the prep area).
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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Pass
Canvass · Pass
1 general Show violations
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GeneralMinor (pre-2018 form)
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector’s note: Light sheild needed in dry storage area. Must correct and maintain.
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Pass
Canvass · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Left handsink of boys washroom on the 1st floor without hot running water. Must restore hot and cold running water at handsink.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Organize and maintain utility closet.
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Pass
Canvass · Pass
1 general Show violations
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Found one of two handsinks in the boys washroom on the first floor without running water; must restore hot and cold running water at handsink.
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Pass
Canvass · Pass
1 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: Soap dispenser hard to use at hand wash sink, instructed to replace.
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Pass
Canvass · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: Must repair or replace loose rubber gaskets at two door freezer and cooler to avoid escaping air. (both units holding at proper temperature at this time).
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Restore cold running water at handsink in teachers washroom.
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Pass
Canvass · Pass
4 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: Must recaulk around the washbowls in the women's student toilet room.
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: Must replace the rusty racks in the two door reach in cooler in the prep area.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Must clean floors in corners under the 3-comp. Sink in the prep area and in the janitor's mop sink closet.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Must replace missing rubber coving to area under the 3-comp. Sink and behind the reach in cooler in the prep area.
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Pass
Canvass · Pass
1 general Show violations
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GeneralMinor (pre-2018 form)
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector’s note: Found containers not stored properly on shelving units. Must store inverted.
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Pass
Canvass · Pass
5 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: Defrost milk cooler in lunchroom and small freezer in teachers lounge to remove ice buildup. Replace water damaged wood shelving in cabinet under two compartment sink in teachers lounge. Paint rusty racks inside refrigerator at serving line.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: The walls and ceilings shall be in good repair and easily cleaned. REPLACE WATER DAMAGED CEILING PANELS AS NEEDED IN HALLWAYS. CLEAN DUSTY VENTS IN TOILET ROOMS.
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GeneralMinor (pre-2018 form)
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector’s note: Replace light bulb at refrigerator at serving line.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Repair ventilation in womens teacher staff toilet room next to teachers lounge.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Remove large cardboard boxes and debris at outside garabge area.
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Pass
Canvass · Pass
5 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: Paint rusty grease trap at three compartment sink and chest freezer in in laundry room. Defrost freezer in large white chest freezer, milk cooler, and small freezer in teachers lounge. Remove rusty signs inside three compartment sink. Seal raw wood cabinets in teachers lounge and shelves in utility closet. Repair and or replace lunchroom table with large hole. Remove milk crates being used to store items-provide racks/shelves to store items in storage room. Repair gaskets at large white chest freezer. Missing fan grid covers-provide same.
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Clean vent covers inside refrigeration units, lunchroom, and toilet rooms. Clean exterior and interior of cabinets in teachers lounge and remove food/milk spills at divider in lunchroom.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Repair wall base coving at divider in lunchroom and in mens toilet room.
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GeneralMinor (pre-2018 form)
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector’s note: Provide end caps at light shields in food storage room.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Provide cold water handle at washbowl in mens toilet room, increase hot and cold water pressure in janitors staff toilet room, repair leaks at cold water handle at three compartment sink.
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Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 9 months ago. Always confirm with the official record.