Kipp Bloom College Prep Elementary School was last inspected on May 28, 2026 with a result of “Pass”. Inspectors found 4 violations.
Latest inspection
May 28, 2026 · Canvass
Result: Pass
4 general-
GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Observed the open storage cadinets dirty underneath the rear prep stations. Must clean and maintain.
Official wording (code 49)
Non-food/food contact surfaces clean
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed the faucets at the 3 comp sink with leaks at the neck and base. Must repair and maintain.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Garbage wasn’t handled or stored properly.
Inspector’s note: Observed spills and debris on the ground around outside dumpsters(enclosed area). Must detail clean and maintain to prevent harborage and possible food source for pests.
Official wording (code 54)
Garbage & refuse properly disposed; facilities maintained
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: OBSERVED FLOORS DIRTY IN THE FOLLOWING AREAS: WALK IN COOLER, UNDERNEATH THE 3 COMP SINK AND IN THE 1st FLOOR EMPLOYEE WASHROOM. NOTED STANDING WATER UNDERNEATH THE 3 COMP SINK ALONG THE WALL BASE. MUST CLEAN AND KEEP AREA DRY AS POSSIBLE TO PREVENT BREEDING PLACE FOR PESTS.
Official wording (code 55)
Physical facilities installed, maintained & clean
Inspection history
19 inspections on record
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Pass
Canvass · Pass
5 general Show violations
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Can openers in the kitchen area with food/dirt build up. Instructed to clean and maintain can openers.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: The following sinks must be repaired: -the 2 middle sinks in the girl's toilet room in house 2 does not stay open long enough for adequate hand washing. -increase the water pressure at the last two hand sinks in the toilet room by house 3 lunchroom.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Water stained/missing/damaged ceiling tiles in the kitchen, storage area and lunchroom in house 3 and 4. Instructed to replace/provide damaged and missing ceiling tiles. Maintain same.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Mops not properly stored when not in use. Instructed to store hanging up for proper air drying and maintain same.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Ceiling tiles/vents in the kitchen area with dirt/dust build up. Instructed to clean and maintain. -floors in the corners and under/around the heavy equipment with dirt/debris. Instructed to clean and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Canvass · Pass
4 general Show violations
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Observed the doors at door 5 not rodent/insect proofed. Instructed to replace the missing/worn door sweep and maintain a tight fit at the bottom of the doors.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Observed the lower surface of the cabinets in the kitchen area with dirt/debris. Instructed to clean and maintain all cabinets.
Official wording (code 49)
Non-food/food contact surfaces clean
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed the following sinks in need of repair: -the last faucet (closest to the stalls) in the boys toilet room in house 4 does not stay open long enough for proper hand washing. -the last faucet on the sink closest to the stalls in the girls toilet room in house 2; the boys toilet room in house 1 and 3 has no running water. Instructed to fix and maintain all plumbing.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed the floors in the corners in the dish washing area and under/around all heavy equipment in the kitchen area with food, dirt and debris. Instructed to clean and maintain. -observed dirt/dust build up on the ceiling in the kitchen area. Instructed to clean and maintain. Also, remove the tissue from the ceiling in the girls toilet room in house 4 and house 2. Maintain all.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Canvass · Pass
2 general Show violations
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed the faucet head above the wash and rinse compartment with a water leak. Instructed to repair and maintain.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed the floors in the employee toilet room with slight debris. Instructed to clean and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Canvass Re-Inspection · Pass
1 general1 paperwork Show violations
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: 5-501.17 observed no covered receptacle inside of the toilet room. Instructed to provide.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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PaperworkManagement & training
Not all food employees had food-handler training.
Inspector’s note: 2-102.13 observed no food handlers certificates available for inspector's review. Instructed to meet requirement.
Official wording (code 57)
All food employees have food handler training
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Fail
Canvass · Fail
3 general1 paperwork Show violations
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: 6-501.111 observed evidence of pest activity. Observed about 30 rodent droppings under the dry storage shelves and along the walls of the dry storage room in various areas. Instructed to clean and sanitize affected areas and recommended contacting pest control for a service. Priority foundation 7-38-020(a).
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: 5-501.17 observed no covered receptacle inside of the toilet room. Instructed to provide.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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GeneralFacility upkeep
Garbage wasn’t handled or stored properly.
Inspector’s note: 5-501.15 observed lids not tight fitting, overflowing garbage, and garbage on the ground by the outside garbage dumpsters. Instructed to make sure lids stay tight fitting, garbage does not overflow and remove all garbage from the ground and maintain. Priority foundation 7-38-020(b).
Official wording (code 54)
Garbage & refuse properly disposed; facilities maintained
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PaperworkManagement & training
Not all food employees had food-handler training.
Inspector’s note: 2-102.13 observed no food handlers certificates available for inspector's review. Instructed to meet requirement.
Official wording (code 57)
All food employees have food handler training
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Pass
Canvass · Pass
1 general Show violations
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed damaged ceiling tiles in the dry food storage room. Must replace and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Canvass Re-Inspection · Pass
1 critical2 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Violation Codes: 6-301.14 Inspector Comments: OBSERVED NO HAND WASHING SIGNS AT HAND SINKS IN 2&3 RD FLOOR HOUSING SERVING LINES
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Violation Codes: 6-202.15 Inspector Comments: OBSERVED AN APPX."1/2-3/4" GAP ALONG BOTTOM OF FRONT ENTRY AND DOCK DOORS.MUST MAKE DOORS TIGHT FITTING.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE STAINED CEILING TILES IN DRY FOOD STORAGE AREA AND DAMAGED WALL BASES ACROSS FROM WALK IN FREEZER.MUST REMOVE EXCESSIVE CAULKING ALONG LOWER WALLS INSIDE OF 2ND WALK IN COOLER TO BE SMOOTH AND EASILY CLEANABLE.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Fail
Canvass · Fail
1 critical3 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed no hand washing signs at hand sinks in 2&3 rd floor housing serving lines.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Observed evidence of appx. 100 or more mice droppings in office area- on floor along wall bases and inside of file cabinet.in unused dish machine area-on floor along wall bases under dish machine and on ledges of dish machine.prep area-under and on lower shelf of prep table at serving window.on inside ledge of cabinet of 1- compartment sink.along wall bases near rolling carts and storage shelves in prep area.must remove droppings.clean and sanitize areas. Recommended to have a pest control operator to service premises on or after 1/8/20.(priority foundation no citation issued)
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Observed an appx."1/2-3/4" gap along bottom of front entry and dock doors.must make doors tight fitting.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Must repair or replace stained ceiling tiles in dry food storage area and damaged wall bases across from walk in freezer.must remove excessive caulking along lower walls inside of 2nd walk in cooler to be smooth and easily cleanable.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Fail
Canvass Re-Inspection · Fail
1 critical Show violations
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CriticalRepeat violation
A previously cited serious violation still wasn’t fixed.
Inspector’s note: Continued non compliance for violation 10 no hand washing sink in the dish washing/prep area. Instructed to provide and maintain. Priority violation 7-42-090. Priority foundation violations not corrected in time frame of previous inspection is classified as a priority. School placed on 48 hour alternative food source. No prepping, serving,or washing of any dishes. Everything must be individually pre-packaged and disposable. Instructed cps to contact cdphfood@cityofchicago.org to request an extension
Official wording (code 59)
Previous priority foundation violation corrected
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Fail
Canvass · Fail
1 critical1 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: NO HAND WASHING SINK IN THE DISH WASHING/PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(c)
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed the hot water handle on the 2 compartment sink leaking. Instructed to repair and maintain
Official wording (code 51)
Plumbing installed; proper backflow devices
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Conditional
Canvass Re-Inspection · Pass w/ Conditions
3 critical4 general1 paperwork Show violations
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CriticalManagement & training
No written plan or kit for cleaning up vomit or diarrhea.
Inspector’s note: 2-501.11 observed no vomitous and diarrheal incident clean up policy in place and kit on site. Must provide. Priority foundation violation. 7-38-005. No citation issued.
Official wording (code 5)
Procedures for responding to vomiting and diarrheal events
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: 5-202.12 observed hand sinks throught out facility , grils, women, boys and unisex in disrepair 1st, 2nd, 3rd floors, faucet not providing a flow of water for at least 15 seconds without the need to reactivate the faucet. Must repair all handsink in disrepair and not flowing for 15 seconds and maintain.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: 5-203.11 observed no hand sink in rear ware washing area (3 compartment sink) prep area . Facility must obtain and install a hand sink under city water pressure and maintain. Priority foundation violation. 7-38-030(c). No citation issues
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: 6-2020.16 observed exit/enrty door 5 at bottom not tight fitted above 1/4 inch gap and dock door not tight fitted above 3 inch gap on both sides of door. Must repair and maintain.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: 5-205.15 observed 1 compartment sink (leaking) near oven and 2 compartment sink nonfunctional near stove both in disrepair in food prep area. Must repair and maintain.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: 6-201.11 observed ceiling tiles missing and in disrepair in boys locker room of facility. Must repair and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: 4-301.14 observed ventalation hood system in disrepair (nonfunctional). Must repair and maintain.
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
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PaperworkManagement & training
Not all food employees had food-handler training.
Inspector’s note: 2-102.13 observed facility missing required food handler training certification for all food handler employees. Facility must obtain and maintain all required food handler training certification for all food handler employees on site for inspection review.
Official wording (code 57)
All food employees have food handler training
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Fail
Canvass · Fail
5 critical4 general1 paperwork Show violations
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CriticalManagement & training
No written plan or kit for cleaning up vomit or diarrhea.
Inspector’s note: 2-501.11 observed no vomitous and diarrheal incident clean up policy in place and kit on site. Must provide. Priority foundation violation. 7-38-005. No citation issued.
Official wording (code 5)
Procedures for responding to vomiting and diarrheal events
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: 5-203.11 observed no hand sink in rear ware washing area (3 compartment sink) prep area . Facility must obtain and install a hand sink under city water pressure and maintain. Priority foundation violation. 7-38-030(c). No citation issues
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: 5-202.12 observed hand sinks throught out facility , grils, women, boys and unisex in disrepair 1st, 2nd, 3rd floors, faucet not providing a flow of water for at least 15 seconds without the need to reactivate the faucet. Must repair all handsink in disrepair and not flowing for 15 seconds and maintain.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: 6-301.11 observed no hand soap at hand sink in serving line area cafeteria on all floors. Must provied and maintain. Priority foundation violation.no citation issued
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: 6-301.12 observed no hand drying provision in restrooms throughout facility and hand sink in serving line area; hand dryers in disrepair in rest rooms. Must obtain, repair and maintain. Priority foundation violation 7-38-030(c) no citation issued
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: 6-2020.16 observed exit/enrty door 5 at bottom not tight fitted above 1/4 inch gap and dock door not tight fitted above 3 inch gap on both sides of door. Must repair and maintain. Core
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: 5-205.15 observed 1 compartment sink (leaking) near oven and 2 compartment sink nonfunctional near stove both in disrepair in food prep area. Must repair and maintain.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: 6-201.11 observed ceiling tiles missing and in disrepair in boys locker room of facility. Must repair and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Ventilation or lighting was inadequate.
Inspector’s note: 4-301.14 observed ventalation hood system in disrepair (nonfunctional). Must repair and maintain.
Official wording (code 56)
Adequate ventilation & lighting; designated areas used
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PaperworkManagement & training
Not all food employees had food-handler training.
Inspector’s note: 2-102.13 observed facility missing required food handler training certification for all food handler employees. Facility must obtain and maintain all required food handler training certification for all food handler employees on site for inspection review.
Official wording (code 57)
All food employees have food handler training
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Pass
Canvass Re-Inspection · Pass
3 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: Bottom of prep tables in main prep area with rusty surfaces. Instd to remove rust and maintain.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Both walk in cooler door frames with missing gaskets exposing worn wood surface. Also interior panels of walk in cooler in poor repair, loose from wall. Instd to repair and maintain. Vents through out prep areas with dust accumulation. Instd to clean and maintain.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: All utility sinks through out premises unable to drain, standing water. Instd to repair and drain properly
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Fail
Canvass · Fail
2 critical4 general Show violations
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CriticalCritical (pre-2018 form)
Water source: safe, hot & cold under city pressure
Inspector’s note: No hot running water under city pressure through out premises (ranging from 72-74f at all sinks including: toilet room handsinks, exposed handsinks, and 3-compartment sink). Instd to provide hot running water under city pressure (minimum 85f at handsinks, 110f for 3-compartment sink). Violation 7-38-030 critical
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CriticalCritical (pre-2018 form)
Hand washing facilities: with soap and sanitary hand drying devices, convenient and accessible to food prep area
Inspector’s note: No soap or sanitary hand drying device at exposed handsinks at 2nd and 3rd floor serving areas. Instd to provide same. Violation 7-38-030 critical.
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GeneralSerious (pre-2018 form)
Outside garbage waste grease and storage area; clean, rodent proof, all containers covered
Inspector’s note: Outside garbage area not maintained, overflowing exposed garbage, lids not tight fitting. Instd to maintain clean and have tight fitting lids on dumpsters. Violation 7-38-020 serious
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: Bottom of prep tables in main prep area with rusty surfaces. Instd to remove rust and maintain.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Both walk in cooler door frames with missing gaskets exposing worn wood surface. Also interior panels of walk in cooler in poor repair, loose from wall. Instd to repair and maintain. Vents through out prep areas with dust accumulation. Instd to clean and maintain.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: All utility sinks through out premises unable to drain, standing water. Instd to repair and drain properly
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Pass
Canvass Re-Inspection · Pass
1 general Show violations
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Remove peeling paint on wall to the right of ice machine where located in kitchen.
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Fail
Canvass · Fail
4 general Show violations
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GeneralSerious (pre-2018 form)
Outside garbage waste grease and storage area; clean, rodent proof, all containers covered
Inspector’s note: Observed outside garbage area not maintained with dumpsters overloaded and garbage opened and exposed to pest and rodents. Must keep lids closed tight fitting and garbarge area maintained. Serious violation 7-38-020. No citation issued, cps charter school.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Clean floors at corners and under shelving in walk-in coolers of kitchen area.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Remove peeling paint on wall to the right of ice machine where located in kitchen.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Remove clutter in the form of cardboard boxes in dishroom area.
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Pass
Canvass · Pass
4 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Must clean the interior of the ice machine.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Noted broken floor tiles in the men's toilet room on the 1st floor. Must repair and maintain.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Noted water stained and damaged ceiling tiles in the dry storage room. Must replace and maintain.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Noted the floor drains in the kitchen are dirty. Must clean to prevent breeding place for pests.
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Pass
Canvass · Pass
4 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector’s note: Found rusty travel carts, botton and legs of the shelf underneath the drain board. Must remove the rust and paint them.
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: The following not clean both hood,filters, top,sides,front and inside some of the cooking equipment. Must clean all.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Found peeling paint in the dish machine room on the north wall. Must remove the peeling paint and paint it. Clean the ceiling vents in the kitchen has dust buildup on them.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Found the east fan in the 1st walkin cooler not working. Must repair or replace it.
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Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 5 months ago. Always confirm with the official record.