Closed

El Asadero Colombiano #3

6021-25 W Grand Ave, Chicago, IL 60639

ZIP 60639 Risk 1 (High)

Out of business · as of Jun 23, 2026

El Asadero Colombiano #3 was last inspected on June 23, 2026 with a result of “Out of Business”. Inspectors found no violations.

Latest inspection

June 23, 2026 · Canvass

Closed

Result: Out of Business

No violations

The inspector found this business closed.

No violations were recorded at this inspection.

Inspection history

4 inspections on record

  1. Pass

    License Re-Inspection · Pass

    1 paperwork Show violations
    • PaperworkManagement & training

      Not all food employees had food-handler training.

      Inspector’s note: 2-102.13: Food Handler Training (PA 100-0367 Food Handling Regulation Enforcement Act) OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES. INSTRUCTED TO PROVIDE FOOD HANDLER TRAINING.

      Official wording (code 57)

      All food employees have food handler training

  2. Fail

    License · Fail

    3 critical1 general2 paperwork Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed no hand washing sink at front bar. Instructed to install a hand washing sink at bar area with hot and cold running water connected to city of chicago plumbing line. Hand washing sink must also be equipped with soap and paper towels. Priority foundation violation. 7-38-030(c).

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed no soap available at all hand washing sinks throughout prep areas. Must provide soap at all times for employees to wash hands. Priority foundation violation. 7-38-030(c).

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed no paper towels available at hand washing sinks throughout prep areas. Must provide at all times for employees to dry hands. Priority foundation violation. 7-38-030(c).

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralFacility upkeep

      Dishwashing equipment wasn’t set up, maintained, or used correctly.

      Inspector’s note: No chemical test kit on site. Instructed to provide on site at all times. Priority foundation violation. 7-38-005.

      Official wording (code 48)

      Warewashing facilities: installed, maintained & used; test strips

    • PaperworkManagement & training

      Not all food employees had food-handler training.

      Inspector’s note: Observed no food handler training certificates. Instructed to provide food handler training.

      Official wording (code 57)

      All food employees have food handler training

    • PaperworkManagement & training

      Required allergen training was missing.

      Inspector’s note: Observed no allergen training certificates on site. Must provide allergen training for all certified food managers.

      Official wording (code 58)

      Allergen training as required

  3. Not Ready

    License · Not Ready

    No violations

More in ZIP 60639

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 4 months ago. Always confirm with the official record.