Taste of Egg

Equipment and surfaces were dirty.

Inspector’s note: Observed the one (1) door standing freezer in the rear prep area to be heavily iced over along the inner edges of the doors and shelves. Instructed to de ice and maintain free of excessive ice build up.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Obsered two leaks at the three (3) compartment sink at time of inspection: - base of faucet of three (3) compartment sink when what is turned on. - right most basin drain is leaking when water is drained. Instructed manager to service both leaks and maintain in good repair.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed the public unisex bathroom without a covered trash can at time of inspection. Instructed manager to provide a covered trash can in all unisex bathrooms.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed a hole in the ceiling immediately to the left of the three (3) compartment sink in rear to be water damaged, with about a foot of loose debris hanging in the corner. Instructed to repair and maintain the facility in good repair.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed the floor behind the grease trap and below the three compartment sink in rear to be soiled with food debris and build up at time of inspection. Instructed manager to detail clean and maintain all areas free of excessive debris build up.