Foxtrot Market

No violations were recorded at this inspection.

1. Feb 23, 2026 Conditional

   Complaint · Pass w/ Conditions

   4 general1 paperwork Show violations

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: Observed floor drains in front food service area in need of a detail cleaning. Instructed to clean and maintain all.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Observed the floor in the walk in cooling unit in the basement in need of a detail cleaning. Instructed to clean and maintain.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Observerd the equipment in the rear near the hand washing sink with a build up of dust. Instructed to clean and maintain.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed the floors throughout the facility... Rear dish washing area...basement storage...front food service...all in need of a detail cleaning under and around shelving and equipment. Instructed to clean and maintain all areas.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • PaperworkManagement & training

     No manager on duty held a City of Chicago food sanitation certificate.

     Inspector’s note: Observed manager on site without the city of chicago food service manager certification. Informed that all managers on duty should obtain the certificate and it should be on site at all times while pic is working. Priority foundation violation 7-38-012 citation issued.

     Official wording (code 2)

     City of chicago food service sanitation certificate

2. Apr 29, 2025 Pass

   Canvass · Pass

   3 general Show violations

   • GeneralFood temperature

     Thermometers were missing or inaccurate.

     Inspector’s note: Observed the lower reach in next to the lower reach in freezer without a thermometer. Instructed to provide.

     Official wording (code 36)

     Thermometers provided & accurate

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Observed the faucet in the secondary toilet room loose. Instructed to repair and maintain.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Light build up of dust and debris in the front food service area under and around equipment. Instructed to clean and maintain all areas.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

3. Aug 6, 2024 Pass

   License · Pass

   1 general Show violations

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Observed black buildup on green shelving unit next to kegs in walk in cooler. Instructed to remove buildup from green shelving unit next to kegs in walk in cooler.

     Official wording (code 49)

     Non-food/food contact surfaces clean