Dominos Pizza

No violations were recorded at this inspection.

1. Aug 10, 2026 Fail

   Canvass · Fail

   1 general Show violations

   • GeneralFood temperature

     Thermometers were missing or inaccurate.

     Inspector’s note: Noted no metal stem thermometer on site to monitor the internal food temperature of tcs food cooked, delivered and served. Facility must obtain and maintain proper thermometers. Priority foundation violation #7-38-005. Citation issued

     Official wording (code 36)

     Thermometers provided & accurate

2. Aug 18, 2025 Pass

   Canvass · Pass

   4 general1 paperwork Show violations

   • GeneralFood handling

     Clean utensils, equipment, or linens weren’t stored and handled properly.

     Inspector’s note: Observed multi-use pans stored under paper towel dispenser near front hand washing sink. Instructed manager to remove pans to protect from splash contamination.

     Official wording (code 44)

     Utensils, equipment & linens: properly stored, dried, & handled

   • GeneralFacility upkeep

     Equipment and surfaces were dirty.

     Inspector’s note: Observed food debris on interior and exterior surfaces of prep tables. Instructed manager to clean and maintain.

     Official wording (code 49)

     Non-food/food contact surfaces clean

   • GeneralFacility upkeep

     Plumbing problems, or missing protection against backflow.

     Inspector’s note: Observed leak under front hand washing sink. Instructed manager to repair and maintain.

     Official wording (code 51)

     Plumbing installed; proper backflow devices

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed debris inside floor drains and on floor under all equipment, along walls and in all corners in prep and storage areas. Instructed manager to clean and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

   • PaperworkManagement & training

     Not all food employees had food-handler training.

     Inspector’s note: Observed no food handler training for employees. All employees handling food and/or equipment must provide food handler training.

     Official wording (code 57)

     All food employees have food handler training

3. Aug 19, 2024 Conditional

   Canvass · Pass w/ Conditions

   1 critical1 general3 paperwork Show violations

   • CriticalManagement & training

     No one in charge was present who knew the food-safety rules.

     Inspector’s note: Pic on duty with no city of chicago certified food manager's (cfm) certificate. Instructed to obtain and maintain a current cfm certificate.

     Official wording (code 1)

     Person in charge present, demonstrates knowledge, and performs duties

   • GeneralFacility upkeep

     Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

     Inspector’s note: The detergent and sanitizer dispenser hose on the 3 compartment sink is too long. Instructed to cut it so that it stops before the fill line on the compartments. Maintain same.

     Official wording (code 47)

     Food & non-food contact surfaces cleanable, properly designed, constructed & used

   • PaperworkManagement & training

     No manager on duty held a City of Chicago food sanitation certificate.

     Inspector’s note: No cfm certificate nor person on site when preparing/serving tcs foods (i.e. Pizza, chicken, pasta, etc.). Instructed to have a valid certificate and that person on site at all times when preparing/serving tcs foods. Priority foundation 7-38-012 violation citation issued

     Official wording (code 2)

     City of chicago food service sanitation certificate

   • PaperworkManagement & training

     Not all food employees had food-handler training.

     Inspector’s note: Food handlers on site with no proof that they met the food handler's requirements. Instructed to have all food handlers obtain and maintain a current food handler's certificate.

     Official wording (code 57)

     All food employees have food handler training

   • PaperworkFood handling

     The inspection summary report wasn’t posted for the public.

     Inspector’s note: THE PREVIOUS NON-COMPLIANCE SUMMARY DATED OCTOBER 13, 2023 NOT POSTED. INSTRUCTED TO POST AND MAINTAIN INSPECTION SUMMARY IN PLAIN VIEWING OF THIS ESTABLISHMENT'S CUSTOMERS. PRIORITY FOUNDATION 7-42-010(b) CITATION ISSUED

     Official wording (code 61)

     Summary report displayed and visible to the public

4. Oct 31, 2023 Conditional

   License · Pass w/ Conditions

   2 critical2 general Show violations

   • CriticalManagement & training

     No written plan or kit for cleaning up vomit or diarrhea.

     Inspector’s note: Observed no vomit and diarrhea procedure and clean up kit on site. Instructed to provide clean up procedures along with the supplies on site and maintain. Priority foundation 7-38-005, no citation issued

     Official wording (code 5)

     Procedures for responding to vomiting and diarrheal events

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Observed no hand drying provision in the toilet room and handwashing sinks in the food prep/dishwashing areas of the facility. Must provide and maintain. Priority foundation violation 7-38-030(c), no citation issued.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • GeneralFacility upkeep

     Toilet rooms weren’t built, stocked, or cleaned properly.

     Inspector’s note: Observed the no lided receptacle in the employee toilet room. Instructed to provide for disposal of feminine products and maintain.

     Official wording (code 53)

     Toilet facilities: properly constructed, supplied, & cleaned

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed clutter at the bottom of the service counter and under the shelving unit of the expeditor (expo) table. Instructed to declutter, remove any unnecessary items and maintain.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

5. Sep 1, 2023 Not Ready

   License · Not Ready

   No violations