Tamaleria Roman
5054 W Armitage AVE, Chicago, IL 60639
Restaurant ZIP 60639 Risk 1 (High)
Passed · as of Feb 4, 2026
Tamaleria Roman was last inspected on February 4, 2026 with a result of “Pass”. Inspectors found 2 violations.
Latest inspection
February 4, 2026 · Canvass
Result: Pass
1 general1 paperwork-
GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Noted drainpipe leaking at three compartment sink. Instructed to repair and maintain.
Official wording (code 51)
Plumbing installed; proper backflow devices
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PaperworkManagement & training
Required allergen training was missing.
Inspector’s note: Observed certified food manager without allergen training. Instructed any persons with the city of chicago food sanitation certificate to comply with completion of training. Must provide documentation.
Official wording (code 58)
Allergen training as required
Inspection history
8 inspections on record
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No Entry
Non-Inspection · No Entry
No violations
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No Entry
Non-Inspection · No Entry
No violations
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Conditional
Canvass Re-Inspection · Pass w/ Conditions
5 general3 paperwork Show violations
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Observed torn gasket in the 2 door cooler. Instructed to repair or replace and maintain.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Clean the exposed hand washing sink and 3 compartment sink.
Official wording (code 49)
Non-food/food contact surfaces clean
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed no self closing device on the washroom door. Instructed management that all washroom doors must be completely enclosed and provided with tight fitting and self closing doors.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed debris on floors along walls and corners in utility and storage areas. Instructed manager to clean and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed soiled mop heads not properly stored. Instructed manager to hang mop heads to prevent insect breeding.
Official wording (code 55)
Physical facilities installed, maintained & clean
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PaperworkManagement & training
No manager on duty held a City of Chicago food sanitation certificate.
Inspector’s note: Observed no city of chicago food sanitation manager on site while tcs foods are being prepped (such as chicken). Instructed must have a city of chicago food sanitation manager on site at all times when tcs foods are being prepped/served. Instructed must post a valid city of chicago food sanitation manager certification in plain view of customers at all times.priority foundation violation 7-38-012. Citation issued.
Official wording (code 2)
City of chicago food service sanitation certificate
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PaperworkManagement & training
Not all food employees had food-handler training.
Inspector’s note: Observed no food handler certificates on site at time of inspection. Instructed all employees must complete food handler training and maintain records thereof on site at all times.
Official wording (code 57)
All food employees have food handler training
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PaperworkManagement & training
Required allergen training was missing.
Inspector’s note: Observed no allergen training on site at time of inspection. Instructed all employees holding city of chicago foodservice manager certificates must complete allergen training and maintain records thereof on site at all times.
Official wording (code 58)
Allergen training as required
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Fail
Canvass · Fail
1 critical7 general3 paperwork Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed no paper towels at all exposed hand washing sink throughout facility. Instructed to maintain paper towels at all exposed hand washing sinks at all times. Priority foundation violation 7-38-030(c). Citation issued.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralFood temperature
Thermometers were missing or inaccurate.
Inspector’s note: No food temperature measuring device on site. Instd to provide and maintain on site. Priority foundation 7-38-005.citation issued
Official wording (code 36)
Thermometers provided & accurate
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Approximately 40-50 rodent droppings throughout hot tank and furnace area. Instructed to remove droppings, receive additional pest control service, and maintain premises free of pest activity. Priority foundation violation 7-38-020(a). Citation issued.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Observed torn gasket in the 2 door cooler. Instructed to repair or replace and maintain
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
-
GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Clean the exposed hand washing sink and 3 compartment sink
Official wording (code 49)
Non-food/food contact surfaces clean
-
GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed no self closing device on the washroom door. Instructed management that all washroom doors must be completely enclosed and provided with tight fitting and self closing doors.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed soiled mop heads not properly stored. Instructed manager to hang mop heads to prevent insect breeding.
Official wording (code 55)
Physical facilities installed, maintained & clean
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed debris on floors along walls and corners in utility and storage areas. Instructed manager to clean and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
-
PaperworkManagement & training
No manager on duty held a City of Chicago food sanitation certificate.
Inspector’s note: Observed no city of chicago food sanitation manager on site while tcs foods are being prepped (such as chicken). Instructed must have a city of chicago food sanitation manager on site at all times when tcs foods are being prepped/served. Instructed must post a valid city of chicago food sanitation manager certification in plain view of customers at all times.priority foundation violation 7-38-012. Citation issued.
Official wording (code 2)
City of chicago food service sanitation certificate
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PaperworkManagement & training
Not all food employees had food-handler training.
Inspector’s note: Observed no food handler certificates on site at time of inspection. Instructed all employees must complete food handler training and maintain records thereof on site at all times.
Official wording (code 57)
All food employees have food handler training
-
PaperworkManagement & training
Required allergen training was missing.
Inspector’s note: Observed no allergen training on site at time of inspection. Instructed all employees holding city of chicago foodservice manager certificates must complete allergen training and maintain records thereof on site at all times.
Official wording (code 58)
Allergen training as required
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Pass
Canvass Re-Inspection · Pass
1 paperwork Show violations
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PaperworkManagement & training
Not all food employees had food-handler training.
Inspector’s note: 2-102.13 observed a food handling employee without a food handler certificate. Management instructed that all food handling employees must show proof of training.
Official wording (code 57)
All food employees have food handler training
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Fail
Canvass · Fail
4 general1 paperwork Show violations
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GeneralFood handling
Food wasn’t labeled or wasn’t in its original container.
Inspector’s note: Observed bulk food storage containers not labeled with the name of ingredients. Management instructed to label all bulk food storage containers.
Official wording (code 37)
Food properly labeled; original container
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Clean the exposed hand washing sink and 3 compartment sink.
Official wording (code 49)
Non-food/food contact surfaces clean
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Clean the food dberis on the walls of the food prep area.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralRepeat violation
A previously cited basic violation still wasn’t fixed.
Inspector’s note: Previous core violations from report #2568823 on 12/21/22 were not corrected: 53 - observed no self closing device on the washroom door. Instructed management that all washroom doors must be completely enclosed and provided with tight fitting and self closing doors. 55 - found a hole in the ceiling above the mop sink. Must repair and maintain. Priority foundation violation 7-42-090. Citation issued.
Official wording (code 60)
Previous core violation corrected
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PaperworkManagement & training
Not all food employees had food-handler training.
Inspector’s note: Observed a food handling employee without a food handler certificate. Management instructed that all food handling employees must show proof of training.
Official wording (code 57)
All food employees have food handler training
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Pass
License · Pass
5 general Show violations
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Found dead insects inside the light shield near the 2-door cooler. Must remove all dead insects from the light shields and maintain.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Equipment or surfaces were in poor repair or made of material that can’t be cleaned.
Inspector’s note: Found heavy rust build up on the food storage shelf below the bulk dry storage containers. Must repaint/refinish to remove rust and maintain.
Official wording (code 47)
Food & non-food contact surfaces cleanable, properly designed, constructed & used
-
GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed no self closing device on the washroom door. Instructed management that all washroom doors must be completely enclosed and provided with tight fitting and self closing doors.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
-
GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Found no lid on the washroom garbage can. Instructed management to provide a covered waste receptacle inside the washroom and maintain.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
-
GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Found a hole in the ceiling above the mop sink. Must repair and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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More in ZIP 60639
Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 9 months ago. Always confirm with the official record.