Nia Drink & Dessert

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: 6-501.19: observed the toilet room door not self closing in the rear food prep area. Instructed to make door self close and maintain.

Food wasn’t labeled or wasn’t in its original container.

Inspector’s note: Observed a bulk dry ingredient storage container not labeled. Instructed to label and maintain.

Dishwashing equipment wasn’t set up, maintained, or used correctly.

Inspector’s note: Observed a ph test strip kit and no chemical test strip kit on site. Instructed must provide a chemical test strip kit for testing sanitizing solution uitilized for dishware and food contact surfaces. Priority foundation 7-38-005, citation issued

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed the toilet room door not self closing in the rear food prep area. Instructed to make door self close and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed light build up of dirt, small debris in the rear food prep area under shelving, under three compartment sink and behind the oven unit. Instructed to clean and maintain all areas as a means of preventing possible pest and or insect harboring.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed build up on floor underneath equipment throughout rear kitchen prep area. Instructed person in charge to clean and maintain.