Paleteria y Neveria Lindo Michoacan

Food wasn’t labeled or wasn’t in its original container.

Inspector’s note: Observed items out of the original containers without labels containing the product name. Instructed to label all foods and spices with common name that are out of the original containers.

Food wasn’t protected from contamination during prep, storage, or display.

Inspector’s note: Observed food items stored on floor in basement walk-in cooler. Instructed manager to elevate all food six inches off floor.

Dishwashing equipment wasn’t set up, maintained, or used correctly.

Inspector’s note: Found the three-compartment sink not maintained; the sink has a minor backup when water from one compartment is drained causing waste water to get on prep floor. Also found leak at the 3 compartment when water was drained. Instructed management to get the drainage system serviced. Priority foundation 7-38-025. Citation issued

Food wasn’t labeled or wasn’t in its original container.

Inspector’s note: Observed salt and sugar out of the original containers without labels containing the product name. Instructed to label all foods and spices with common name that are out of the original containers.

Food wasn’t protected from contamination during prep, storage, or display.

Inspector’s note: Observed food items stored on floor prep area. Instructed manager to elevate all food six inches off floor.

Wiping cloths weren’t used or stored properly.

Inspector’s note: Observed soiled wiping cloths stored on prep tables. Instructed manager to store in sanitizing solution between uses.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed unused equipment and unnecessary articles in basement storage area. Instructed manager to remove all unused, unnecssary equipment and articles to prevent pest harborage.

Food wasn’t labeled or wasn’t in its original container.

Inspector’s note: Observed salt and sugar out of the original containers without labels containing the product name. Instructed to label all foods and spices with common name that are out of the original containers.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed approximately 10-20 rodent droppings throughout basement especially around furnace area. Instructed to remove droppings, receive additional pest control service, and maintain premises free of pest activity. Priority foundation violation 7-38-020(a). Citation issued.

Food wasn’t protected from contamination during prep, storage, or display.

Inspector’s note: Observed food items stored on floor prep area. Instructed manager to elevate all food six inches off floor.

Wiping cloths weren’t used or stored properly.

Inspector’s note: Observed soiled wiping cloths stored on prep tables. Instructed manager to store in sanitizing solution between uses.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed unused equipment and unnecessary articles in basement storage area. Instructed manager to remove all unused, unnecssary equipment and articles to prevent pest harborage.

Food wasn’t labeled or wasn’t in its original container.

Inspector’s note: Instructed to label ice cream toppings with common name to properly identify.

In-use utensils weren’t stored properly.

Inspector’s note: Instructed to store ice scoop in clean container when not being used.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Found broken and missing floor tiles in the front preparation area. Must replace/repair tile flooring and maintain.

Miscellaneous public health order.

Inspector’s note: Observed no written record describing the protocol for checking proof of vaccination in public places. Management instructed to provide and maintain.

Miscellaneous public health order.

Inspector’s note: Observed no written records for employee vaccination or weekly testing as required per osha standards. Management instructed to provide and maintain a written record.