Pass

B.P.

7559 S State St, Chicago, IL 60619

Grocery Store ZIP 60619 Risk 3 (Low)

Passed · as of Jun 10, 2025

B.P. was last inspected on June 10, 2025 with a result of “Pass”. Inspectors found 1 violation.

Latest inspection

June 10, 2025 · License Re-Inspection

Pass

Result: Pass

1 general
  • GeneralFacility upkeep

    Plumbing problems, or missing protection against backflow.

    Inspector’s note: Observed no backflow device on coffee machine. Instructed manager to install backflow device and maintain.

    Official wording (code 51)

    Plumbing installed; proper backflow devices

Inspection history

3 inspections on record

  1. Fail

    License · Fail

    6 critical7 general1 paperwork Show violations
    • CriticalManagement & training

      Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

      Inspector’s note: Observed no employee health policy available. Instructed manager to provide. Priority foundation 7-38-005

      Official wording (code 3)

      Management, food employee and conditional employee; knowledge, responsibilities and reporting

    • CriticalManagement & training

      No written plan or kit for cleaning up vomit or diarrhea.

      Inspector’s note: Observed no procedures and supplies for responding to vomiting and diarrheal events. Instructed manager to provide clean up policy and supplies. Priority foundation 7-38-005

      Official wording (code 5)

      Procedures for responding to vomiting and diarrheal events

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed no hand washing sink in dish washing area. Instructed manager to provide hand washing sink with hot and cold running water, soap and paper towels in rear dish washing area. Priority foundation 7-38-030(c)

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed no hand washing signs at hand washing sinks. Instructed manager to install hand washing signs at all hand washing sinks used by employees.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed no soap at hand washing sinks. Instructed manager to provide soap at al hand wasihng sinks for proper hand washing. Priority foundation 7-38-030(c)

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: Observed no paper towels or sanitary hand drying devices at hand washing sinks. Instructed manager to provide for proper hand drying. Priority foundation 7-38-030(c)

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralFood temperature

      Thermometers were missing or inaccurate.

      Inspector’s note: Observed no thermometers in cooler and freezers. Instructed manager to provide operable thermometers in all coolers and freezers.

      Official wording (code 36)

      Thermometers provided & accurate

    • GeneralPests

      Insects, rodents, or animals were present, or the building wasn’t sealed against them.

      Inspector’s note: Observed 1/2 gap on bottom of rear door and 1/4" gap between front doors. Instructed manager to seal all outer openings on doors to prevent pest entry..

      Official wording (code 38)

      Insects, rodents, & animals not present

    • GeneralFacility upkeep

      Dishwashing equipment wasn’t set up, maintained, or used correctly.

      Inspector’s note: Observed no 3-compartment sink in dish washing area. Instructed manager to install 3-compartment sink large enough to submerge equipment inside all compartments. Priority foundation 7-38-025

      Official wording (code 48)

      Warewashing facilities: installed, maintained & used; test strips

    • GeneralFacility upkeep

      Dishwashing equipment wasn’t set up, maintained, or used correctly.

      Inspector’s note: Observed no chemical test kit available. Instructed manager to provide test kit for proper concentration in sanitizing solutions. Priority foundation 7-38-005

      Official wording (code 48)

      Warewashing facilities: installed, maintained & used; test strips

    • GeneralFacility upkeep

      Plumbing problems, or missing protection against backflow.

      Inspector’s note: Observed no backflow device on coffee machine. Instructed manager to install backflow device and maintain.

      Official wording (code 51)

      Plumbing installed; proper backflow devices

    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed no toilet tissue inside washroom. Toilet tissue shall be supplied inside washroom at all times. Priority foundation 7-39-010

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Garbage wasn’t handled or stored properly.

      Inspector’s note: Observed openings in lids and lids not tight-fitting on dumpsters. Instructed manager to replace damaged lids and maintain tight-fitting lids on all dumpsters. Priority foundation 7-38-020(b)

      Official wording (code 54)

      Garbage & refuse properly disposed; facilities maintained

    • PaperworkFood handling

      Smoking rules (Clean Indoor Air Ordinance) weren’t followed.

      Inspector’s note: Observed no "no smoking" signs posted. Instructed manager to post "no smoking" signs in all areas smoking is prohibited. Smoking violation

      Official wording (code 62)

      Compliance with clean indoor air ordinance

  2. Pass

    License · Pass

    3 general Show violations
    • GeneralFacility upkeep

      Toilet rooms weren’t built, stocked, or cleaned properly.

      Inspector’s note: Observed no covered receptacle in the employee toilet room. Instructed to provide and maintain.

      Official wording (code 53)

      Toilet facilities: properly constructed, supplied, & cleaned

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed a build up dirt, debris and stains on walls and floors throughout facility. Instructed to clean and maintain all areas.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed base of wall in toilet room missing covering. Instructed to provide proper covering as a means of preventing possible pest and insect entering and harboring.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

More in ZIP 60619

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 17 months ago. Always confirm with the official record.