Conditional

Ace Sushi

875 N State St, Chicago, IL 60610

Restaurant ZIP 60610 Risk 1 (High)

Pass with Conditions · as of Jun 16, 2026

Ace Sushi was last inspected on June 16, 2026 with a result of “Pass w/ Conditions”. Inspectors found 1 violation.

Latest inspection

June 16, 2026 · Canvass

Conditional

Result: Pass w/ Conditions

1 paperwork
  • PaperworkManagement & training

    No manager on duty held a City of Chicago food sanitation certificate.

    Inspector’s note: Observed manager on duty without the city of chicago foodservice manager certification while tcs foods are being prepared,handled and served such as (raw fish,tuna and other ready to eat seafood)informed manager must have certification and it must be on site at all times.(priority foundation 7-38-012)(citation issued)

    Official wording (code 2)

    City of chicago food service sanitation certificate

Inspection history

8 inspections on record

  1. Pass

    Canvass · Pass

    1 general Show violations
    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed floors under shelving in need of a detail cleaning of dust, dirt and debris. Instructed to clean and maintain area.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

  2. Pass

    Canvass · Pass

    1 general1 paperwork Show violations
    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Observed small debris on floor in prep area. Instructed to clean and maintain area.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

    • PaperworkManagement & training

      Required allergen training was missing.

      Inspector’s note: Observed not allergen training certificate on site for tu chin lian. Instructed to obtain and provide on site.

      Official wording (code 58)

      Allergen training as required

  3. Pass

    Canvass · Pass

    No violations

  4. Pass

    Canvass Re-Inspection · Pass

    1 paperwork Show violations
    • PaperworkManagement & training

      Required allergen training was missing.

      Inspector’s note: 2-102.13: food allergen certification not provided on site. All city/pending certified managers must obtain a valid food allergen certification and provide on site.

      Official wording (code 58)

      Allergen training as required

  5. Fail

    Canvass · Fail

    1 critical1 general2 paperwork Show violations
    • CriticalFood handling

      Specialized processes (curing, vacuum-packing, etc.) didn’t follow the approved plan.

      Inspector’s note: While on site, observed improper sushi rice logs that doccument measured ph and temperature. Employee filled out log without verifying of the effectiveness of the operation or process that is used to measure sushi rice, did not monitor critical control points or procedures. Discussed with employee and managers on site. Priortiy foundation violation 7-38-005 citation issued.

      Official wording (code 29)

      Compliance with variance/specialized process/haccp

    • GeneralFood handling

      Wiping cloths weren’t used or stored properly.

      Inspector’s note: In-use wiping cloths are not stored properly. Found on/near meat cutting board in sushi area. Cloths used to wipe surfaces and equipment shall be held in a proper sanitizer solution. Cloths in-use for wiping surfaces in contact with raw animal foods shall be kept separate from cloths used for other purposes. In-use cloths must be laundered dailiy.

      Official wording (code 41)

      Wiping cloths: properly used & stored

    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: The person in charge does not have a city certification or documentation of pending city certificate at the time of inspection while tcs foods such as raw salmon served on-site. No other original and valid city of chicago food service sanitation certificate was posted nor provided on-site for the present manager on duty. No valid doccumentation on premises. Instructed to provide a least one certified food manager on site when tcs food is cooked and served on site. Priority foundation violation 7-38-012 citation issued.

      Official wording (code 2)

      City of chicago food service sanitation certificate

    • PaperworkManagement & training

      Required allergen training was missing.

      Inspector’s note: Food allergen certification not provided on site. All city/pending certified managers must obtain a valid food allergen certification and provide on site.

      Official wording (code 58)

      Allergen training as required

  6. Conditional

    Canvass · Pass w/ Conditions

    3 paperwork Show violations
    • PaperworkManagement & training

      No manager on duty held a City of Chicago food sanitation certificate.

      Inspector’s note: Observed no certified manager on duty while tcs items such as sushi were prepared. Instructed to maintain an employee holding a city of chicago foodservice manager certificate on site at all times. Priority foundation violation 7-38-012. Citation issued.

      Official wording (code 2)

      City of chicago food service sanitation certificate

    • PaperworkManagement & training

      Not all food employees had food-handler training.

      Inspector’s note: Observed 1 of 2 employees without food handler training. Instructed all employees must complete food handler training and maintain records thereof on site at all times.

      Official wording (code 57)

      All food employees have food handler training

    • PaperworkFood handling

      The inspection summary report wasn’t posted for the public.

      Inspector’s note: Observed no summary posted from previous inspection #2531368 dated 9/14/2021. Left new summary and instructed to post for public view. Priority foundation violation 7-42-010(b). Citation issued.

      Official wording (code 61)

      Summary report displayed and visible to the public

  7. Pass

    License · Pass

    1 critical2 general Show violations
    • CriticalHygiene & sanitation

      Hand sinks were missing, blocked, or not stocked with soap and towels.

      Inspector’s note: No handwashing signage at prep area handwashing sink. Must provide.

      Official wording (code 10)

      Adequate handwashing sinks properly supplied and accessible

    • GeneralFood handling

      Food wasn’t labeled or wasn’t in its original container.

      Inspector’s note: The label for packaged sushi is missing the correct place of business (name & address) where sushi is prepared, packaged, and distributed. Must provide.

      Official wording (code 37)

      Food properly labeled; original container

    • GeneralFacility upkeep

      Floors, walls, or ceilings were damaged or dirty.

      Inspector’s note: Lower level mop sink has heavy dirt and debris build up. Must clean and maintain.

      Official wording (code 55)

      Physical facilities installed, maintained & clean

More in ZIP 60610

Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 5 months ago. Always confirm with the official record.