Bp

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed the rear side door not rodent proofed as required; instructed to rodent proof door to prevent possible rodent entry.

Equipment and surfaces were dirty.

Inspector’s note: Instructed to clean inside of the three door cooler behind the front counter to remove standing water inside.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed the rear side door not rodent proofed as required; instructed to rodent proof door to prevent possible rodent entry.

Equipment and surfaces were dirty.

Inspector’s note: Instructed to clean shelves in rear storage area, clean inside of three door cooler behind the front counter to remove standing water.

Garbage wasn’t handled or stored properly.

Inspector’s note: Observed trash and other debris on ground around dumpster; instructed to clean and maintain area. Remove all trash from ground and make sure dumpster is not overflowing. Priority foundation violation 7-38-020(b) citation issued.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: The floors need detail cleaning throughout the store under around and in between shelves and other equipment. Clean and maintain. Also clean floors in rear storage area.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Instructed to organize and maintain rear storage room; remove unnecessary items to avoid clutter. Instructed to remove items from three comp sink in rear dishwashing area to be able to use sink properly.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: The front/rear door with a 1/4" gap noted at the bottom of the doors making them not rodent/insect proofed. Instructed to seal the gap to make doors rodent/insect proofed. Maintain same.

Staff personal cleanliness was inadequate.

Inspector’s note: Food handler/employees handling food and in the food prep area not wearing a hair restraint. Instructed to have employees in the food prep area to wear a hair restraint and maintain.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: The trash receptacle in the unisex toilet room has no lid. Instructed to provide a trash receptacle with a lid/cover. Maintain same.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Mop stored in the bucket of dirty water. Instructed to store hanging up for proper air drying. Maintain same.

Ventilation or lighting was inadequate.

Inspector’s note: Very poor lighting in the walk in cooler. Instructed to provide adequate lighting and maintain inside the walk in cooler.

Equipment and surfaces were dirty.

Inspector’s note: Must clean and maintain the storage shelving inside the cabinets under the slushy machines.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Must detail clean and maintain the fixtures and walls in the washroom.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Floors need cleaning in the rear storage area along the wall base and in corners.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Must provide smooth and easily cleanable storage shelving inside the walk in cooler and the rear storage area.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed the washroom fixture dirty. Must clean and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Floors need cleaning to remove spill and debris inside the walk in cooler.