Ashe

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed leaking faucets on 3-compartment sink, no running water at middle sink in third floor girls washroom and right sink in boys third floor washroom. Instructed manager to repair and maintain.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no covered receptacles in lunchroom staff, second and third floor staff washrooms. Instructed manager to provide covered receptacles in all women and unisex staff washrooms.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed damaged floor tiles and peeling paint on walls in kitchen, dining area and first floor girls washroom. Instructed manager to repair and maintain.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed leaking faucets on 3-compartment sink, no running water at middle sink in third floor girls washroom and right sink in boys third floor washroom. Instructed manager to repair and maintain.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no covered receptacles in lunchroom staff, second and third floor staff washrooms. Instructed manager to provide covered receptacles in all women and unisex staff washrooms.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed damaged floor tiles and peeling paint on walls in kitchen, dining area and first floor girls washroom. Instructed manager to repair and maintain.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed no pest control logbook available. Premises must be serviced by a licensed exterminator and pest control logbook available upon inspection. Priority foundation 7-38-020(c)

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed over 50 mice droppings scattered on floor and rolling cart inside lunchroom utility closet, on floor under shelves in pre-k 103 and 105 closets. Instructed manager to call an exterminator for service, clean and sanitize all areas. Priority foundation 7-38-020(a)

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed leaking faucets on 3-compartment sink, no running water at middle sink in third floor girls washroom and right sink in boys third floor washroom. Instructed manager to repair and maintain.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no covered receptacles in lunchroom staff, second and third floor staff washrooms. Instructed manager to provide covered receptacles in all women and unisex staff washrooms.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed damaged floor tiles and peeling paint on walls in kitchen, dining area and first floor girls washroom. Instructed manager to repair and maintain.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Leak at the cold water knob on the faucet above the sanitizing compartment. Instucted to fix and maintain good plumbing.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Floors under the heavy equipment with dirt and stains. Instructed to clean and maintain.

Ventilation or lighting was inadequate.

Inspector’s note: The mechanical ventilaton in the staff's toilet room in the office has no ventilation. Instructed to provide and maintain.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: 6-501.111 observed evidence of pest activity. Observed about 50-65 mice droppings in the following areas: on the floor under the drainboard near the sprinkler sink in the food prep area, the ledge on the hot holding unit in the food prep area, on the floor in the sourrounding areas of the coolers, walk-in freezer, inside of the mop sink closet and the fold up tables in the cafeteria area, inside of pre-k room 105 in the storage closet. Instructed to eliminate pest activity, clean and sanitize affected areas and recommended contacting pest control for a service. Priority foundation 7-38-020(a), no citation issued.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: 6-501.114 observed cardboard boxes on the drainboard near the sprinkler system in the food prep area. Instructed to remove and maintain.

Ventilation or lighting was inadequate.

Inspector’s note: 6-202.11 Inspector Comments: OBSERVED TWO BLOWN OUT LIGHT BULBS IN THE DRY STORAGE AREA IN THE CAFETERIA. INSTRUCTED TO PROVIDE ADEQUATE LIGHTING IN THE SAID AREA AND MAINTAIN.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed evidence of pest activity. Observed about 50-65 mice droppings in the following areas: on the floor under the drainboard near the sprinkler sink in the food prep area, the ledge on the hot holding unit in the food prep area, on the floor in the sourrounding areas of the coolers, walk-in freezer, inside of the mop sink closet and the fold up tables in the cafeteria area, inside of pre-k room 105 in the storage closet. Instructed to eliminate pest activity, clean and sanitize affected areas and recommended contacting pest control for a service. Priority foundation 7-38-020(a), no citation issued.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed cardboard boxes on the drainboard near the sprinkler system in the food prep area. Instructed to remove and maintain.

Ventilation or lighting was inadequate.

Inspector’s note: Observed two blown out light bulbs in the dry storage area in the cafeteria. Instructed to provide adequate lighting in the said area and maintain.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed a constant drip from faucet fixtures at the 3 compartment sink. Instructed manager to repair and maintain.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no covered waste receptacles for feminine hygiene products in staff lounge toilet room or girls toilet room. Instructed manager to provide and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed damaged/cracked floor tiles in dining area of cafeteria. Instructed manager to repair and maintain.

Ventilation or lighting was inadequate.

Inspector’s note: Observed ventilation exhaust pipe disconnected from ventilation hood. Instructed manager to repair/re-connect and maintain

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed 20-30 rodent droppings in cafeteria dry storage area, 15-20 droppings in main prep area underneath unused dish machine, 20-30 in dining/seating area, 7-10 droppings inside walk in freezer and 30-40 droppings in utility/mop sink closet. Instructed manager to remove droppings, clean and sanitize. Priority foundation 7-30-020(a)

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed a constant drip from faucet fixtures at the 3 compartment sink. Instructed manager to repair and maintain.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no covered waste receptacles for feminine hygiene products in staff lounge toilet room or girls toilet room. Instructed manager to provide and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed damaged/cracked floor tiles in dining area of cafeteria. Instructed manager to repair and maintain

Ventilation or lighting was inadequate.

Inspector’s note: Observed ventilation exhaust pipe disconnected from ventilation hood. Instructed manager to repair/re-connect and maintain.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed a leak at the base of the faucet at the 3 comp sink. Must repair and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed chipping paint in the ceiling of both dry/paper goods storage rooms. Must remove chipping paint and repaint with nontoxic paint.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Noted cold water nozzle needing to be replaced in pre-k classroom 103. Instructed to provide.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: No covered receptacle in lunchroom staff washroom. Instructed that any washroom used by females must have a covered receptacle for sanitary napkins. School engineer provide covered receptacle for washroom.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed peeling paint on ceiling and walls in lunchroom staff washroom. Must repair. School engineer removed peeling paint, resurfaced area and repainted during inspection.

Ventilation or lighting was inadequate.

Inspector’s note: Observed light shield missing for ceiling light unit in utility mop sink closet. Instructed to provide light shield.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed inside bottom left corner of entry door #5, not rodent proof. Instructed to repair.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: No covered receptacle in lunchroom staff washroom. Instructed that any washroom used by females must have a covered receptacle for sanitary napkins.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed peeling paint on walls in lunchroom staff washroom. Must repair wall area.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Replace damaged floor tiles near walk-in freezer and utility sink in lunchroom.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Repair door sweep on bottom right corner of left door #5. Clean light shields in rear paper/bread storage area in lunchroom.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Tighten faucet on exposed sink in kitchen. Provide running water at right sink in boys first floor washroom, middle sink in boys second floor washroom, and left sink in boys third floor washroom. Repair middle sink in boys first floor washroom(not draining).

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: The lower base of the walk-in freezer in the cafeteria seating area is in poor repair; repair lower base attached to the walk-in freezer. Some peeling paint on the ceiling of the girls washroom on the second floor; remove peeling paint from ceiling.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Must correct the following plumbing violations: the hot water pressure at the exposed handsink in the kitchen is low when hot water is running at the three comp sink; increase hot water pressure at the exposed handsink. Found knobs missing at the following sinks in the student washrooms: first floor girls at first sink and third floor girls middle sink; replace knobs where needed.

Dish washing facilities: properly designed, constructed, maintained, installed, located and operated

Inspector’s note: Observed the grease trap leaking onto the floor when waste water is let out from the 3 compartment sink. Instructed to repair and maintain all plumbing and the grease trap. Serious violation 7-38-030

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Observed raw wood attached to/under the table mounted can opener in the prep area. Instructed to provide a smooth and easily cleanable surface.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Inspector Comments: MUST REPAIR OR REPLACE MISSING DOOR HANDLE ON 3- DOOR COOLER,WORN DOOR GASKET ON SAME,EXTERIOR TRIM OF WALK IN FREEZER IN POOR REPAIR AND RUSTED,MISSING STALL DOOR IN 3RD FL. (G).MUST REOVE RUST FROM SHELVING UNIT IN 3- DOOR COOLER.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Inspector Comments: MUST CLEAN FOOD DEBRI FROM MICROWAVE,UNDERSIDE AND INTERIOR BASIN OF DISH MACHINE.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Inspector Comments: MUST CLEAN FLOOR UNDER,AROUND ,ALONG WALL BASES AND ALL HEAVY EQUIPMENT.MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES IN LUNCHROOM,CHEMICAL STORAGE AREA,1ST FL. (M).

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Inspector Comments: MUST CLEAN WALLS IN LUNCHROOM.MUST SEAL CRACK AROUND DOOR WAY IN LUNCHROOM AND MOPSINK CLOSET.MUST SEAL HOLE IN CEILING IN 2ND FL.(B)

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Inspector Comments: MUST ADJUST FAUCETS AT HAND SINKS IN 1ST FL. (M & W),2ND FL. (g) LEAKY TOILET 2ND STALL,1ST FL. 3RD (G) SINK NOT WORKING.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Must repair or replace missing door handle on 3- door cooler,worn door gasket on same,exterior trim of walk in freezer in poor repair and rusted,missing stall door in 3rd fl. (g).must reove rust from shelving unit in 3- door cooler.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Must clean food debri from microwave,underside and interior basin of dish machine.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Must clean floor under,around ,along wall bases and all heavy equipment.must repair or replace damaged and missing floor tiles in lunchroom,chemical storage area,1st fl. (m).

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Must clean walls in lunchroom.must seal crack around door way in lunchroom and mopsink closet.must seal hole in ceiling in 2nd fl.(b)

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: MUST ADJUST FAUCETS AT HAND SINKS IN 1ST FL. (M & W),2ND FL. (g) LEAKY TOILET 2ND STALL,1ST FL. 3RD (G) SINK NOT WORKING.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Several floor tiles in the storage closet in the dinning area is in poor repair,must replace tiles

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Remove some clutter from the storage closet on the 2nd floor,to prevent rodent harborage

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: The rear exit door in the dinning area of kitchen is not rodent proof,has a 1/4 inch gap at the bottom of door,must repair to prevent rodent entry serious violation 7-38-020

Adequate number, convenient, accessible, properly designed and installed

Inspector’s note: The washbowls in the girl's and boy's wahrooms on the 2nd and third floor has no hot or tempered water and (1) washbowl in the boy's washroom on the 1st floor,has no hot or tempered water and has no cold running water.instructed to repair water serious violation 7-38-030

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Several floor tiles in the storage closet in the dinning area is in poor repair,must replace tiles

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Remove some clutter from the storage closet on the 2nd floor,to prevent rodent harborage

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Paint rusty lid to grease trap in kitchen. Rusty bottom exterior of walk-in freezer in dining room.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Clean and/or paint all storage shelves in boiler room and storage rooms on first floor, and in parent conference room in dining room.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Detail clean floors along all wall bases, in corners, underneath and behind all heavy equipment where needed. Repair all sections of floors throughout where tiles are missing.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Remove all chipping paint from ceiling in dining room. Clean all light shields in kitchen, dining room and in all washrooms where needed. Replace blown light in 3-door reach-in cooler in kitchen. Repair left bottom section of rear exit door by kitchen.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Clean the following: all shelves in parent conference room, can opener and holster on prep table in kitchen, all shelves in storage rooms in boiler room and on first floor.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Detail clean floors along all wall bases, in corners, underneath and behind all heavy equipment where needed. Replace missing floor tiles in boy's washroom(2nd floor), in first floor mop closet, and in kitchen storage room in dining area.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Replace all missing wall tiles in mop sink closets on first and second floors. Clean walls in all mop closets where needed. Repair ceilings in student washrooms that are in poor repair. Clean all window ledges in dining room and parent conference room. Repair bottom of left exit door by lunchroom.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Must attach piping/hose to metal pipe in basement that reaches the floor drain to aid in keeping floor dry.

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: 30 mice droppings noted scattered on shelves, ledges and on floors along the bases of the walls(in boiler room)-must clean and sanitize all affected areas and seal up any openings found. Must also locate most recent pest control log book. Citation issued-serious 7-38-020.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector’s note: Clean the following: all shelves in parent conference room, can opener and holster on prep table in kitchen, all shelves in storage rooms in boiler room and on first floor.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Detail clean floors along all wall bases, in corners, underneath and behind all heavy equipment where needed. Replace missing floor tiles in boy's washroom(2nd floor), in first floor mop closet, and in kitchen storage room in dining area.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Replace all missing wall tiles in mop sink closets on first and second floors. Clean walls in all mop closets where needed. Repair ceilings in student washrooms that are in poor repair. Clean all window ledges in dining room and parent conference room.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Must attach piping/hose to metal pipe in basement that reaches the floor drain to aid in keeping floor dry.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Must repair broken floor tiles under dish mahcine and under cookline. Must detail clean floors along walls under dish machine.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Must seal holes in walls around piping at 1st floor mop sink.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Must turn on ventilation in washrooms. Must repair low hot water pressure at exposed hand bowl in prep kitchen. Must repair leak in boiler room and remove all standing water from floors.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST STILL MAKE REPAIRS TO BOYS UNARALS/TIMER IN POOR REPAIR.

Toilet rooms enclosed clean, provided with hand cleanser, sanitary hand drying devices and proper waste receptacles

Inspector’s note: In all food establishments, toilet facilities shall be kept clean and in good repair and shall include an adequate supply of hot and cold or tempered water, soap, and approved sanitary towels or other approved hand-drying devices. OBSERVED NO HAND DRYING DEVICES/PAPER TOWELS IN ALL BOYS WASHROOMS,AND GIRLS 1ST FLOOR WASHROOM. MUST PROVIDE . CITATION ISSUED 7-38-030

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. OBSERVED KNIFES STORED AT WALL BETWEEN SINK,MUST REMOVE AND PROVIDE KNIFE RACK.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. OBSERVED UNRALS IN BOYS 1ST FL WASHROOM INPOOR REPAIR,MUST MAKE REPAIRS/TIMER FOR PROPER FLUSHING.