Bond Elementary

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed the first sink in the girls washroom on the second floor clogged; instructed to unclog sink.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Instructed to clean the floors under cooking equipment to remove grease build up on floor tile. Instructed to clean floors in corner areas of kitchen around and behind other equipment and maintain.

Ventilation or lighting was inadequate.

Inspector’s note: Observed the vents above the cooking equipment in need of cleaning; instructed to clean vents.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Can opener with rust and food. Instructed to clean and maintain rust free equipment.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: The interior of the toilet and stall in the staff locker room used by the cafeteria employees needs to be cleaned. Instructed to clean and maintain toilet stall.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Floors in the kitchen prep area under the sinks, cooking/coolers equipment are extremely stained. Instructed to replace stained ceiling tiles. -the ceiling in the staff locker room is damaged/cracked and peeling. Instructed to fix the ceiling and maintain a smooth and easily cleanable surface.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Mops not properly stored when not in use. Instructed to store hanging up for proper air drying. Maintain same.

Ventilation or lighting was inadequate.

Inspector’s note: The filters on the ventilation hood above the cooking eqipment with dirt and dust build up. Instructed to clean and maintain filters.

Plumbing problems, or missing protection against backflow.

Inspector’s note: 5-205.15 observed the mop sink in the engineering office; near the food prep area backed up. There was standing water in the basin. Instructed to repair said mop sink and maintain.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed evidence of pest activity. Observed about 20 mice droppings in the pre-k room 110 in the following areas: on the floor in the storage closet, in the shelving units where supplies are stored in the classroom towards the back of the room, on the windowsill at the back of the room, and on the floors in the classroom.instructed to eliminate pest activity, clean and sanitize affected areas and recommended contacting pest control for a service. Priority foundation 7-38-020(a), no citation issued

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed the mop sink in the engineering office; near the food prep area backed up. There was standing water in the basin. Instructed to repair said mop sink and maintain.

Toilet rooms weren’t built, stocked, or cleaned properly.

Inspector’s note: Observed no receptacle with a lid in the locker room/ toilet room near the food prep area. Instructed to provide and maintain.

Garbage wasn’t handled or stored properly.

Inspector’s note: Observed one of the two outdoor garbage receptacles that had trash inside with a missing lid. Instructed to provide said lid on the said receptacle in efforts to avoid pest and maintain. Priority foundation 7-38-020(b), no citation issued.

Equipment and surfaces were dirty.

Inspector’s note: Must clean and defrost reach in freezer in the dry storage room.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Must repair or replace damaged wall in main kitchen.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Violation Codes: 4-501.11 Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKET ON 3- DOOR REACH IN COOLER.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE DAMAGED WALL IN MAIN KITCHEN.

Insects, rodents, or animals were present, or the building wasn’t sealed against them.

Inspector’s note: Observed evidence of appx. 100 or more mice droppings on front serving line ledge behind milk cooler,lower cabinet and lower motor area of hot holding unit.main prep area-in window sill,on floor next to stove,under hand sink,on lower shelf of prep table,on wall outlet in office space. Pre-k room 121-in closet on pallets & in between clutter,on toy shelves,office area and electrical vault area adjacent to class room. Pre-k room 120-storage closet on floor along wall bases,class room tall cabinets and on toy shelves.staff lounge- lower cabinet.must remove droppings.clean and sanitize areas. Recommended to have a pest control operator to service premises on or after 1/13/20.(priority foundation 7-38-020(a)(no citation issued)

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Must repair or replace worn door gasket on 3- door reach in cooler.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Must scrape and paint peeling paint on ceiling in dry food storage area.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Must repair or replace damaged wall in main kitchen.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed a partial wall open and ceiling destruction from a boiler leak. Instructed to repair and maintain

Food wasn’t labeled or wasn’t in its original container.

Inspector’s note: Observed sugar and rice stored in large white food grade containers with no labels. Instructed to provide and maintain

Dishwashing equipment wasn’t set up, maintained, or used correctly.

Inspector’s note: See violation 59

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed middle sink in the boys 2nd floor south toilet room with a broken hand sink handle and a cracked toilet. Instructed to repair and maintain

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed a partial wall open and ceiling destruction from a boiler leak. Instructed to repair and maintain

Food wasn’t labeled or wasn’t in its original container.

Inspector’s note: Observed sugar and rice stored in large white food grade containers with no labels. Instructed to provide and maintain

Food wasn’t protected from contamination during prep, storage, or display.

Inspector’s note: Observed rte foods (apples and oranges) stored below a ceiling with rusted, peeling materials. Instructed to remove and maintain. Priority foundation 7-38-005 violation

Dishwashing equipment wasn’t set up, maintained, or used correctly.

Inspector’s note: Observed 3 compartment sink in the prep area draining very slowly and water backing up. Instructed to repair and maintain. Priority foundation violation 7-38-025

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed middle sink in the boys 2nd floor south toilet room with a broken hand sink handle and a cracked toilet. Instructed to repair and maintain

Toilet rooms weren’t built, stocked, or cleaned properly.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed a partial wall open and ceiling destruction from a boiler leak. Instructed to repair and maintain

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Observed spice cabinet rusted on outside and inside shelving. Must repair/paint, remove rust and maintain.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: OBSERVED LARGE PUDDLES OF WATER IN BROILER AREA/BASEMENT.MUST ELIMINATE LARGE PUDDLES OF WATER THROUGHOUT SECTIONS OF BASEMENT, FLOORS MUST BE KEPT DRY. Observed tiles missing and in disrepair in prep kitchen near 1 compartment sink, coving missing/disrepair near oven in prep kitchen. Must repair and maintain.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Observed large hole in wall in dry storage area. Must repair and maintain.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Observed No hand sink at servicing line area connected to city running water. Must obtain, install and maintain hand sink connected to city running water for service line area. Observed leak behind 3 door reach in coolers in prep kitchen. Must repair and maintain. Hand sink hot water in staff/food handler restroom/locker room at 74.2 degrees F. Must repair and maintain.

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: Observed facility not pest proof, door #10 has above 1/4 inch gap on bottom. Must repair for tight fit pest/rodent proof.

Previous minor violation(s) corrected 7-42-090

Inspector’s note: Observed previous minor violation not corrected for inspection 2050010 performed on 5-9-18. LEAKY FAUCET AT 1- COMP SINK IN PREP AREA. ALSO COLD WATER FAUCET HANDLE IN POOR REPAIR,( HARD TO TURN OPEN) IN PREP AREA. MUST REPAIR.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Observed spice cabinet rusted on outside and inside shelving. Must repair/paint, remove rust and maintain.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: OBSERVED LARGE PUDDLES OF WATER IN BROILER AREA/BASEMENT.MUST ELIMINATE LARGE PUDDLES OF WATER THROUGHOUT SECTIONS OF BASEMENT, FLOORS MUST BE KEPT DRY. Observed tiles missing and in disrepair in prep kitchen near 1 compartment sink, coving missing/disrepair near oven in prep kitchen. Must repair and maintain.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Observed large hole in wall in dry storage area. Must repair and maintain.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Observed No hand sink at servicing line area connected to city running water. Must obtain, install and maintain hand sink connected to city running water for service line area. Observed leak behind 3 door reach in coolers in prep kitchen. Must repair and maintain. Hand sink hot water in staff/food handler restroom/locker room at 74.2 degrees F. Must repair and maintain.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Peeling paint on walls behind can foods in dry storage room.must repair walls.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Leaky faucet at 1- comp sink in prep area. Also cold water faucet handle in poor repair,( hard to turn open) in prep area. Must repair

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Remove peeling paint at ceiling and on wall in dry food storage area, repaint.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Middle washbowl in girls 2nd floor restroom of new building in poor repair. Must repair.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Noted a hole in the wall next to can good in the dry storage room, also noted peeling paint. Must seal hole and remove peeling paint and repaint where needed.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Noted a leaky faucets in the kitchen (1 comp sink) and in the pre-k class room 120 exposed sink, a loose fixture on the exposed sink in room 121. Must repair and maintain plumbing.

Refrigeration and metal stem thermometers provided and conspicuous

Inspector’s note: Must provide and maintain working thermometer inside small refrigerator in pre-k class room 120.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Found two grease traps underneath the two compartment sink and three compartment sink starting to rust. Instructed to remove the rust and paint them.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Must clean floors along all wall bases, in corners, underneath and behind all heavy equipment in the prep area, in the boiler room,electrical store room and in the utility/mop room closets.

Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters

Inspector’s note: In the small state pre-kindergarden toilet room needs new partitions between the toilets they have large amount of rust on them. Must provide new ones.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Elevate all articles 6 inches off floors in book room 121 and boiler room by the stairs. Must clean and orgnize so no insect or rodent harborage.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Continue to detail clean floors along all wall bases, in corners, underneath and behind all heavy equipment in all janitor's closets, in electrical storage closets inside pre-k classroom, in boiler room, and in all other storage closets where needed.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Repair opening in ceiling in east section of kitchen. Clean and/or paint walls in student washrooms where needed. Clean debris from light shields in student washrooms and clean all dusty ceiling/wall vents throughout

Refrigeration and metal stem thermometers provided and conspicuous

Inspector’s note: Provide a working thermometer for refrigerator inside pre-k classroom.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Elevate all articles 6 inches off floors in all janitor's closets. Eliminate clutter in storage room inside west dining room.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Continus to detail clean floors along all wall bases, in corners, underneath and behind all heavy equipment in all janitor's closets, in electrical storage closets inside pre-k classroom, in boiler room, and in all other storage closets where needed.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Repair opening in ceiling in east section of kitchen. Clean and/or paint walls in student washrooms where needed. Clean debris from light shields in student washrooms and clean all dusty ceiling/wall vents throughout.

Refrigeration and metal stem thermometers provided and conspicuous

Inspector’s note: Provide a working thermometer for refrigerator inside pre-k classroom.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Elevate all articles 6 inches off floors in all janitor's closets. Eliminate clutter in storage room inside west dining room.

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: 20-30 MICE DROPPINGS OBSERVED IN SPECIAL-ED PRE-K CLASSROOM ON TABLE BY COMPUTERS, ON FLOOR IN SAME AREA, SCATTERED ON FLOORS AND IN CORNERS, ON SHELVES AND SURFACES IN PRE-K CLASSROOM ACROSS THE HALL, SCATTERED ALONG THE BASES OF THE WALLS, BEHIND EQUIPMENT(SHELVING UNITS, TABLES etc) IN CLASSROOM, AND ON FLOOR IN TEACHER'S OFFICE. ALL AFFECTED AREAS MUST BE THOUROUGHLY CLEANED AND SANITIZED AND ANY OPENINGS FOUND SEALED UP(INCLUDING UNUSED FAUCET IN WALL IN SPECIAL-ED PRE-K BY COMPUTER LAB AREA). MUST ALSO REPAIR OPENING AT LOWER CENTER SECTION OF DOUBLE EXIT DOORS IN ELECTRICAL CLOSET IN PRE-K CLASSROOM.CITATION ISSUED-SERIOUS 7-38-020.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Detail clean floors along all wall bases, in corners, underneath and behind all heavy equipment in all janitor's closets, in electrical storage closets inside pre-k classroom, in boiler room, and in all other storage closets where needed.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Re-grout wall in corner of west dining room. Repair opening in ceiling in east section of kitchen. Clean and/or paint walls in student washrooms where needed. Clean debris from light shields in student washrooms and clean all dusty ceiling/wall vents throughout.

Refrigeration and metal stem thermometers provided and conspicuous

Inspector’s note: Provide a working thermometer for refrigerator inside pre-k classroom.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector’s note: Elevate all articles 6 inches off floors in all janitor's closets. Eliminate clutter in storage room inside west dining room.

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: Observed mice droppings noted in various areas: over 50 noted in cabinet heating unit in teachers lounge, over 20 noted in corners and in heating cabinet units in rm pre-k rm 120 and kdg rm 220. Over 20 noted in mdf room and behind washer and dryer in resource room. Rm 220 noted over 10 mice droppings on table around computers. Instd to remove droppings, clean and santize all affected areas, and eliminate droppings. Clutter noted in rm 220. Instd to remove same so as to prevent rodent harborage. Citation issued 7-38-020 serious.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Found wall in poor repair by exposed hand sink.(chipping paint)

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Found ceiling not smooth and easy to clean by oven hood exhausts.(needs to be painted).

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. THREE GREASE TRAPS UNDER THE SINKS IN PREP AREA EXTERIOR IS STARTING TO RUST.INSTRUCTED TO PAINT.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector’s note: Use dustless cleaning methods. The walls and ceilings shall be in good repair and easily cleaned.FOUND ONE FOURTH INCH OPENING AROUND THE PIPE IN THE FOOD STORE ROOM. INSTRUCTED TO SEAL SO NO INSECT OR RODENT HARBORAGE.SCRAP AND PAINT THE WALLS IN THE FOOD STORAGE AREA.