Pui Tak Christian School

No violations were recorded at this inspection.

1. Sep 17, 2026 Fail

   License · Fail

   1 paperwork Show violations

   • PaperworkManagement & training

     No manager on duty held a City of Chicago food sanitation certificate.

     Inspector’s note: No city of chicago food service managers certificate as required. The person in charge has a serv safe certificate issued february 2026. Instructed to obtain the city of chicago food service managers certificate. Priority foundation 7-38-012 citation issued.

     Official wording (code 2)

     City of chicago food service sanitation certificate

2. Apr 28, 2025 Pass

   Canvass · Pass

   1 critical Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Observed no handwashing sign at the handwashing sink in the dishwashing/food prep area. Instructed to provide and maintain.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

3. May 29, 2024 Pass

   License · Pass

   1 general Show violations

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed a build up of dust, dirt and debris behind the cooking equipment, along the sides and behind the non cooking equipment and under the shelving units in the dry storage area. Instructed to clean and maintian all areas.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

4. Sep 5, 2023 Pass

   Canvass · Pass

   1 critical2 general Show violations

   • CriticalHygiene & sanitation

     Hand sinks were missing, blocked, or not stocked with soap and towels.

     Inspector’s note: Observed no handwashing signs in basement restrooms. Instructed person in charge to provide and maintain.

     Official wording (code 10)

     Adequate handwashing sinks properly supplied and accessible

   • GeneralFacility upkeep

     Toilet rooms weren’t built, stocked, or cleaned properly.

     Inspector’s note: Observed no covered receptacle for sanitary products in teacher's office and upstairs washrooms. Instructed person in charge to provide covered receptacles and maintain.

     Official wording (code 53)

     Toilet facilities: properly constructed, supplied, & cleaned

   • GeneralFacility upkeep

     Floors, walls, or ceilings were damaged or dirty.

     Inspector’s note: Observed peeling paint in kitchen area above refridgerator. Instructed person in charge to repair to be smooth and easily cleanable.

     Official wording (code 55)

     Physical facilities installed, maintained & clean

5. Jan 13, 2022 Pass

   License · Pass

   No violations

6. Apr 19, 2021 Pass

   Canvass · Pass

   No violations

7. Jan 29, 2020 Conditional

   License · Pass w/ Conditions

   1 critical1 paperwork Show violations

   • CriticalManagement & training

     No written plan or kit for cleaning up vomit or diarrhea.

     Inspector’s note: No vomit and diarrhea clean up procedure on premises as required; must provide. Instructed the person in charge that a vomit and diarrhea clean up procedure must be documented and the necessary supplies on hand in the event of a vomit and diarrheal incident on premises. Priority foundation violation 7-38-005.

     Official wording (code 5)

     Procedures for responding to vomiting and diarrheal events

   • PaperworkManagement & training

     Not all food employees had food-handler training.

     Inspector’s note: All food handlers (teachers, staff, etc.) must take the food handler training course and provide proof the requirement was met.

     Official wording (code 57)

     All food employees have food handler training

8. Aug 30, 2019 Conditional

   Canvass · Pass w/ Conditions

   2 critical Show violations

   • CriticalManagement & training

     Staff weren’t trained on, or didn’t follow, the rules for reporting illness.

     Inspector’s note: No employee health policy on premises as required; must provide. Instructed the person in charge to provide documentation of employees responsibility to report any illness transmissible through food. Priority foundation violation 7-38-010.

     Official wording (code 3)

     Management, food employee and conditional employee; knowledge, responsibilities and reporting

   • CriticalManagement & training

     No written plan or kit for cleaning up vomit or diarrhea.

     Inspector’s note: No vomit and diarrhea clean up procedure on premises as required; must provide. Instructed the person in charge that a vomit and diarrhea clean up procedure must be documented and the necessary supplies on hand in the event of a vomit and diarrheal incident on premises. Priority foundation violation 7-38-005.

     Official wording (code 5)

     Procedures for responding to vomiting and diarrheal events

9. Apr 11, 2018 Pass

   Canvass · Pass

   1 general Show violations

   • GeneralMinor (pre-2018 form)

     Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

     Inspector’s note: Leak at 2 comp sink in need of repair at p-trap. Correct and maintain.

10. Aug 31, 2017 Pass

    License · Pass

    1 general Show violations

    • GeneralMinor (pre-2018 form)

      Food and non-food contact surfaces properly designed, constructed and maintained

      Inspector’s note: Splash guard needed between exposed handwash sink and 3-comp sink in kitchen area.