Pizano's Pizza and Pasta South

Equipment and surfaces were dirty.

Inspector’s note: Observed the wal in beer cooler with spillage on the floor right side where beer kegs are held for storage. Instructed to clean and maintain.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed the seal along the wall of the three compartment sink in the rear dish washing area missing. Instructed to seal and maintain.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Observed dirt and debris under shelving in rear area near the non working pizza oven. Instructed clean and maintain all areas as needed as a means of preventing possible insect feeding and harboring.

Equipment or surfaces were in poor repair or made of material that can’t be cleaned.

Inspector’s note: Observed cardboard on bottoms of tables. Observed cork boardon shelving in dough room. Instructed person in charge to remove and only allow for smooth and easily cleanable surfaces.

Equipment and surfaces were dirty.

Inspector’s note: Observed build up of rust on interior of coolers for beer glasses in bar area. Instructed person in charge to replace shelving or remove rust to allow for smooth and easily cleanable surface.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Leak at faucet on 3 compartment sink. Instructed to correct and maintain.

Single-use items weren’t stored or used properly.

Inspector’s note: 4-502.13 observed butter containers being re-used for food storage. Instructed to only use food storage containers and do not re-use single service articles.

Plumbing problems, or missing protection against backflow.

Inspector’s note: Observed a small leak from the faucet of the three comp sink in the dishwashing area; repair leak at faucet.

Floors, walls, or ceilings were damaged or dirty.

Inspector’s note: Clean floor in corner areas of dishwashing room.

In-use utensils weren’t stored properly.

Inspector’s note: All in use utensil may be stored in clean water at 135 f or above or running water. Instructed manager to correct and maintain.

Ventilation or lighting was inadequate.

Inspector’s note: Additional lighting needed in walk in cooler. Correct and maintain.

No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors

Inspector’s note: Found rodent activity in chemical/electrical room. Observed approximately 30-33 mouse droppings along wall bases. Instructed manager to clean and contact pest control for service. Serious violation 7-38-020

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector’s note: Raw wood shelves in need of sealing. Must correct and maintain.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector’s note: Floors under all cooking equipment, through out front bar area and in storage room. Must clean to remove all build up.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector’s note: Ice machine without backflow device. Must provide.