Grissom was last inspected on September 18, 2026 with a result of “Pass”. Inspectors found 5 violations, 1 of them critical, including signs of pests.
Latest inspection
September 18, 2026 · Canvass
Result: Pass
1 critical4 general-
CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Found the hand-washing sink by the 3-compartment sink leaking at the hot water knob when turned on. Instructed to fix leak and maintain good plumbing.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Found the left door at door #2 with 1/4" gap underneath it, not making it rodent/insect proofed. Instructed to rodent/insect proof door and maintain.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFood handling
Fruits and vegetables weren’t washed.
Inspector’s note: Found food handler not washing the fruit (apples) before putting on the serving line. Instructed to wash fruit before serving and maintain.
Official wording (code 42)
Washing fruits & vegetables
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Found the floors in the corners and under/around the sinks and heavy equipment with dirt and debris. Instructed to clean and maintain floors.
Official wording (code 55)
Physical facilities installed, maintained & clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Found the mop stored in the mop bucket. Instructed to store hanging up for proper air drying.
Official wording (code 55)
Physical facilities installed, maintained & clean
Inspection history
21 inspections on record
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Pass
Canvass · Pass
1 general Show violations
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: 6-501.12 observed minor debris behind the grease trap under the hand washing sink. Instructed to clean.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Canvass · Pass
1 critical3 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed no hand washing sign at hand washing sink in serving area. Instructed manager to provide hand washing signs at all hand washing sinks used by employees.
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: Observed 1/4" gap at bottom of door in mobile unit. Instructed manager to seal all outer openings on door to prevent pest entry.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Observed low hot water pressure at left sink in girls first floor washroom, right sink not operable in boys second floor washroom. Instructed manager to repair and maintain.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Observed dust buildup on light shields in prep area, debris on floors along walls and corners in prep and storage areas. Instructed manager to clean and maintain.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Conditional
Canvass · Pass w/ Conditions
3 critical4 general Show violations
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed hand washing sink on serving line not accessible observed a reach in cooler & freezer blocking hand sink while tcs food were being prepped on serving line. Cooler & freezer was moved during inspectiong.must keep accessible at all times.(priority foundation 7-38-030(c)(cos)
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed no hand drying device at hand sink on serving line.paper towels were provided during inspection.must provide and maintain.(priority foundation 7-38-030(c)(cos)
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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CriticalHygiene & sanitation
Hand sinks were missing, blocked, or not stocked with soap and towels.
Inspector’s note: Observed no soap at hand sink on serving line. Soap was provided during inspection.must provide and maintain.(priority foundation 7-38-030(c)(cos)
Official wording (code 10)
Adequate handwashing sinks properly supplied and accessible
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GeneralFood handling
Food wasn’t protected from contamination during prep, storage, or display.
Inspector’s note: Must provide a splash guard in between hand sink and 3- compartment sink.
Official wording (code 39)
Contamination prevented during food preparation, storage & display
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GeneralFacility upkeep
Plumbing problems, or missing protection against backflow.
Inspector’s note: Must repair or replace low water pressure at hand sink in 1st fl. Girl's last sink.
Official wording (code 51)
Plumbing installed; proper backflow devices
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed no covered garbage can in staff toilet room in mobile unit must provide and maintain.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Must repair or replace damaged floor tile in staff toilet room in mobile unit.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Pass
Canvass Re-Inspection · Pass
1 general1 paperwork Show violations
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: 6-501.12 observed dead insects in various places of the food prep area. Instructed to clean along the walls and in all corners plus under and behind all freezer units.
Official wording (code 55)
Physical facilities installed, maintained & clean
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PaperworkManagement & training
Not all food employees had food-handler training.
Inspector’s note: 2-102.13 observed one female food handler without a food handlers certificate. Instructed to meet requirement.
Official wording (code 57)
All food employees have food handler training
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Fail
Canvass · Fail
3 general1 paperwork Show violations
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: 6-501.111 observed evidence of pest activity on site. Observed about 10 rodent droppings under the hand washing sink in a corner, about 15 rodent droppings behind the grease trap, and about 10 rodent droppings scattered behind the freezer units. Instructed to eliminate rodent activity, clean and sanitize affected areas and recommended contacting pest control for a service. Priority foundation 7-38-020(a).
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: 6-501.112 observed dead insects on soiled pest traps in the food prep area. Instructed to remove soil pest traps and replace.
Official wording (code 38)
Insects, rodents, & animals not present
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: 6-501.12 observed dead insects in various places of the food prep area. Instructed to clean along the walls and in all corners plus under and behind all freezer units.
Official wording (code 55)
Physical facilities installed, maintained & clean
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PaperworkManagement & training
Not all food employees had food-handler training.
Inspector’s note: 2-102.13 observed one female food handler without a food handlers certificate. Instructed to meet requirement.
Official wording (code 57)
All food employees have food handler training
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Pass
Canvass · Pass
1 general Show violations
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GeneralFacility upkeep
Toilet rooms weren’t built, stocked, or cleaned properly.
Inspector’s note: Observed no covered receptacle in the women staff toliet room on the 1st and 2nd floor. Instructed to provide and maintain.
Official wording (code 53)
Toilet facilities: properly constructed, supplied, & cleaned
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Pass
Canvass · Pass
2 general Show violations
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GeneralFacility upkeep
Equipment and surfaces were dirty.
Inspector’s note: Must clean the bottom shelf of the dry food storage rack to remove dust and cobb wedds.
Official wording (code 49)
Non-food/food contact surfaces clean
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GeneralFacility upkeep
Floors, walls, or ceilings were damaged or dirty.
Inspector’s note: Floors need cleaning in the corner underneat the dry food storage rack to remove dust and debris.
Official wording (code 55)
Physical facilities installed, maintained & clean
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Conditional
Canvass Re-Inspection · Pass w/ Conditions
1 paperwork Show violations
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PaperworkManagement & training
No manager on duty held a City of Chicago food sanitation certificate.
Inspector’s note: 2-101.11 observed no valid city of chicago food service sanitation manager's certificate on site. Instructed to always maintain a valid city of chicago food service sanitation manager's certificate on site at all times. Priority foundation 7-38-012.
Official wording (code 2)
City of chicago food service sanitation certificate
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Fail
Canvass · Fail
1 general1 paperwork Show violations
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GeneralPests
Insects, rodents, or animals were present, or the building wasn’t sealed against them.
Inspector’s note: 6-501.111 observed about 5 rodent droppings located behind the freezers in the food prep area. Instructed to clean and sanitize affected areas and recommended contacting pest control for a service. Priority foundation 7-38-020(a).
Official wording (code 38)
Insects, rodents, & animals not present
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PaperworkManagement & training
No manager on duty held a City of Chicago food sanitation certificate.
Inspector’s note: 2-101.11 observed no valid city of chicago food service sanitation manager's certificate on site. Instructed to always maintain a valid city of chicago food service sanitation manager's certificate on site at all times. Priority foundation 7-38-012.
Official wording (code 2)
City of chicago food service sanitation certificate
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Pass
Canvass · Pass
No violations
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Pass
Canvass · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Door sweep at right inside door main entrance in poor repair, ( loose)must replace.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Leaky faucet at 3- comp sink in lunchroom and in teachres lounge.must repair.
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Pass
Canvass · Pass
1 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Must clean the bottom shelves inside the reach in freezers and the milk cooler to remove debris.
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Pass
Canvass Re-Inspection · Pass
1 general Show violations
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Clean the floors in the storage closets on the 1st floor,along wall base and corners
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Fail
Canvass · Fail
2 general Show violations
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GeneralSerious (pre-2018 form)
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector’s note: Premises is unable to provide a pest control log book at this time of inspection,and must rodent proof front entrance door,has a 1/4 inch gap at bottom of ddor,instructed to repair to prevent rodent entry,serious violation 7-38-020
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Clean the floors in the storage closets on the 1st floor,along wall base and corners
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Pass
Canvass · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Opening in floor in boiler room used for construction work being done at this time.must seal.floors not clean of debris in 2nd fl janitor closet,mdf room.must clean floors/maintain.also storage and supplies stored on floors in boiler room,and mdf room.must properly elevate storage off floors at least 6-inches on adequate shelving.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Hot water faucet in pre-k mobile unit washroom,(left).leaky.must repair.
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Pass
Canvass Re-Inspection · Pass
5 general Show violations
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Clean all water fountains and shelves in storage areas.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Clean floors along walls and in all corners in all storage areas.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Seal all openings around pipe fittings under sinks in girls first floor and boys second floor washroom, behind urinal in boys first floor washroom.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Install an attached metal drainboard on 3-compartment sink. Repair leaking faucet on right sink in pre-k washroom.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Store mop head upright to prevent insect breeding.
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Fail
Canvass · Fail
7 general Show violations
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GeneralSerious (pre-2018 form)
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector’s note: Observed 20-30 mice droppings on shelves in storage rooms near lunchroom, 15-20 flying insects inside 3-compartment sink and prep area. Instructed manager to call a exterminator for service, clean and sanitize all areas. Pre-k doors not rodent proofed 1/4" gap on bottom of doors. Seal all outer openings on doors to prevent pest entry. Serious violation 7-38-020 citation issued.
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GeneralMinor (pre-2018 form)
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector’s note: Clean all water fountains and shelves in storage areas.
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: Clean floors along walls and in all corners in all storage areas.
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Seal all openings around pipe fittings under sinks in girls first floor and boys second floor washroom, behind urinal in boys first floor washroom.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Install an attached metal drainboard on 3-compartment sink. Repair leaking faucet on right sink in pre-k washroom.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Store mop head upright to prevent insect breeding.
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GeneralMinor (pre-2018 form)
Food (ice) dispensing utensils, wash cloths properly stored
Inspector’s note: Store wash cloths in sanitizing solution.
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Pass
Canvass · Pass
3 general Show violations
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GeneralMinor (pre-2018 form)
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector’s note: Seal openings around pipe fittings under exposed sink in kitchen, under left sink in boys second floor washroom, behind urinal in first floor boys washroom. Seal openings around electrical outlet in gym. Remove excess tissue of ceiling in girls second floor washroom. Replace stained ceilng tiles in all areas.
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GeneralMinor (pre-2018 form)
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector’s note: Repair all leaks in boiler room.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Organize closet in pre-k classroom.
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Pass
Canvass · Pass
1 general Show violations
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GeneralMinor (pre-2018 form)
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector’s note: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. NEED TO CLEAN THE LIGHT SHIELDS IN THE 1ST FLOOR MENS, AND LADIES REST ROOMS.
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Pass
Canvass · Pass
2 general Show violations
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GeneralMinor (pre-2018 form)
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector’s note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN ALL FLOOR DRAINS THROUGHOUT PREMISES BOILER ROOM, PREP AND TOILET ROOMS SO NO INSECT HARBORAGE.
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GeneralMinor (pre-2018 form)
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector’s note: Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens. FOUND LARGE AMOUNT OF CLUTTER IN THE BOILER ROOM OLD SCHOOL EQUIPMENT, MONITORS ECT. INSTRUCTED TO REMOVE,CLEAN AND ORGNIZE SO NO INSECT OR RODENT HARBORAGE.
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Source: Chicago Department of Public Health (CDPH) open data, refreshed hourly. Last inspection 7 weeks ago. Always confirm with the official record.